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Hidden hunger: from a plant biologist's perspective
Journal of the Science of Food and AgricultureAbstractIn recent years, changes in dietary patterns from an omnivore diet to a moderate‐to‐restrictive diet that includes more plant food are becoming popular for various reasons and the associated health benefits. Despite the increased consumption of plant food as recommended by these seemingly healthy diets, micronutrient deficiency is still ...
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A Crisis within a Crisis: COVID-19 and Hidden Hunger
Journal of Basic and Clinical Health Sciences, 2023Alev Keser, Gul Eda Kilinc
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(Hidden) Hunger, Malnutrition, and Micronutrients
Abstract From the late 19th to the early 21st century, nutritional expertise contributed to new definitions of hunger, standards for nutrient intake, and programs for enriching food with micronutrients. Over time, nutritional experts’ attention moved from calories to vitamins and micronutrients.openaire +1 more source
Mint Plants (Mentha) as a Promising Source of Biologically Active Substances to Combat Hidden Hunger
Sustainability, 2023Katarzyna Panasiewicz +2 more
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Biofortification: A new approach to eradicate hidden hunger
Food Reviews International, 2017Poonam Aggarwal, Amarjeet Kaur
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Combating Hidden Hunger: The Role of International Agencies
Food and Nutrition Bulletin, 2003Werner Schultink
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