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Mucin Alterations in Response to High-Fat Diet and the Potential Protective Role of Chickpea Accessions. [PDF]

open access: yesNutrients
Mentino D   +11 more
europepmc   +1 more source

[Reducing diet with high fat content].

open access: yesTidsskrift for den Norske laegeforening : tidsskrift for praktisk medicin, ny raekke, 1978
H H, Bassøe, S H, Seim, M, Whitford
openaire   +1 more source
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High-Fat Diets and Stress Responsivity

Physiology & Behavior, 1998
Adult male rats were fed one of five diets varying in fat composition (Purina Chow or soy bean oil, corn oil, menhaden oil, or olive oil added to chow) for 10 weeks. After 3 days of access, no differences between groups were found in plasma corticosterone measured at light onset and light offset.
K, Kamara, R, Eskay, T, Castonguay
openaire   +2 more sources

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