Results 291 to 300 of about 559,174 (304)

Chemistry of high-pressure processing

Abhinav Tiwari, Piyush Kumar Jha, Heni Dallagi, Sadhan Jyoti Dutta, Brijesh K. Tiwari   +4 more
openaire   +1 more source

High Pressure: Minimal Processing

2010
openaire   +1 more source

High-Pressure Processing of Seafoods

2019
Ranjna Sirohi, N. C. Shahi, Anupama Singh, Rishi Richa   +3 more
openaire   +1 more source

High Pressure Thermal Processing

2023
openaire   +1 more source

Impact of high‐pressure processing on chemical constituents and nutritional properties in aquatic foods: a review

, 2018
S. Aubourg
semanticscholar   +1 more source

High-Pressure Processing as Emergent Technology for the Extraction of Bioactive Ingredients From Plant Materials

Critical Reviews in Food Science and Nutrition, 2013
exaly  

High-Pressure Processing of Seafood

2017
openaire   +1 more source

Quality comparison of carrot juices processed by high-pressure processing and high-temperature short-time processing

, 2016
Yan Zhang, Xing-Ya Liu, Yongtao Wang, F. Zhao, Zhijian Sun, X. Liao   +5 more
semanticscholar   +1 more source

High-Pressure Processing of Foods

A. Vishvaa, R. Preethi, D. Shweta, Heera Jayan, J. A. Moses, C. Anandharamakrishnan   +5 more
openaire   +1 more source

Packaging for High Pressure Processing

2018
Hossein Daryaei, Kathiravan Krishnamurthy   +1 more
openaire   +1 more source