Results 241 to 250 of about 40,633 (263)

Recent Advances in Food Processing Using High Hydrostatic Pressure Technology

Critical Reviews in Food Science and Nutrition, 2016
Chung-Yi Wang, Hsiao-Wen Huang
exaly  

Interactions of high hydrostatic pressure, pressurization temperature and pH on death and injury of pressure-resistant and pressure-sensitive strains of foodborne pathogens

International Journal of Food Microbiology, 2000
Hami Alpas, N Kalchayanand, F Bozoglu
exaly  

Hydrostatic pressure drives microbe-mediated biodegradation of microplastics in surface sediments of deep reservoirs: Novel findings from hydrostatic pressure simulation experiments

Water Research, 2023
exaly  

Effect of hydrostatic pressure on the thermodynamic and kinetic behavior of metal electrode reactions

Electrochimica Acta, 2022
exaly  

Experimental study of rock cutting under external hydrostatic pressure

Journal of Materials Processing Technology, 2005
Shuting Lei
exaly  

High Hydrostatic Pressure and Cancer

2010
openaire   +1 more source

EFFECT OF HIGH HYDROSTATIC PRESSURE IN A MODEL MAYONNAISE

1998
E. Ponce, J. Saldo, M. Capellas, B. Guamis, R. Pla   +4 more
openaire   +1 more source

High Hydrostatic Pressure Treatment of Starch

2023
Lorena Deladino, Aline Schneider-Teixeira, Antonio Diego Molina-García   +2 more
openaire   +1 more source

A stochastic analysis of the effect of hydrostatic pressure on the pit corrosion of Fe–20Cr alloy

Electrochimica Acta, 2009
Tao Zhang, Yawei Shao
exaly  

X-ray reflectivity measurements of liquid/solid interfaces under high hydrostatic pressure conditions

Journal of Synchrotron Radiation, 2014
Johannes Möller, Julia Nase, Christian Sternemann   +2 more
exaly