Results 21 to 30 of about 16,351,427 (307)

Pointwise Reconstruction of Wave Functions from Their Moments through Weighted Polynomial Expansions: An Alternative Global-Local Quantization Procedure

open access: yesMathematics, 2015
Many quantum systems admit an explicit analytic Fourier space expansion, besides the usual analytic Schrödinger configuration space representation. We argue that the use of weighted orthonormal polynomial expansions for the physical states (generated ...
Carlos R. Handy   +3 more
doaj   +1 more source

Replacement of refined sugar by natural sweeteners: focus on potential health benefits

open access: yesHeliyon, 2022
Refined sugar is a processed product containing 99% sucrose, which is obtained from sugarcane (70%) or sugar beet (30%). In modern societies, sugar continues to play a significant role in the diet, recognised not only for its flavour and special ...
Shiza Arshad   +9 more
doaj   +1 more source

Syrups in Sugar Confectionery Products of High Nutritional Value [PDF]

open access: yesТехника и технология пищевых производств, 2019
Confectionery products of high nutritional value are affordable and rich in vitamins and minerals. Their development requires new raw materials with a high physiological value, which would be available on the local consumer market.
Reznichenko I.   +3 more
doaj   +1 more source

High-quality sugar production by osgcs1 rice [PDF]

open access: yesCommunications Biology, 2020
AbstractCarbohydrates (sugars) are an essential energy-source for all life forms. They take a significant share of our daily consumption and are used for biofuel production as well. However, sugarcane and sugar beet are the only two crop plants which are used to produce sugar in significant amounts.
Yujiro Honma   +12 more
openaire   +2 more sources

Legislative research on health taxes on high sugar and high salt foods based on foreign experience

open access: yesShipin yu jixie
The health hazards of high sugar and high salt foods have led to an increasing chronic disease burden globally, which has become a major challenge in public health.
WANG Linzhi, WANG Chunyang
doaj   +1 more source

Inducing Factors and Impacts of the October 2017 California Wildfires

open access: yesEarth and Space Science, 2019
The California wildfires of October 2017 were one of the largest wildfires in the state's history. Using surface temperature, surface pressure, cloud liquid and ice water contents, precipitation data, and wind data, we explore possible reasons for the ...
Andy X. Li, Yuan Wang, Yuk L. Yung
doaj   +1 more source

High Prices of Sugar [PDF]

open access: yesThe Economic Journal, 1905
n ...
openaire   +1 more source

Is High Fat and Sugar Intake Associated with Disrupted Attentional–Motivational Coupling for Food? Evidence from an Eye Tracking Study

open access: yesBrain Sciences
Background: Frequent consumption of foods high in fat and sugar (HFS) has been linked to disrupted appetite regulation (via hippocampal dysfunction) and an increased tendency to continue desiring palatable foods, even when physiologically full.
Tuki Attuquayefio   +5 more
doaj   +1 more source

A Drosophila model of high sugar diet-induced cardiomyopathy.

open access: yesPLoS Genetics, 2013
Diets high in carbohydrates have long been linked to progressive heart dysfunction, yet the mechanisms by which chronic high sugar leads to heart failure remain poorly understood.
Jianbo Na   +6 more
doaj   +1 more source

The human gut microbiome across the life course

open access: yesFEBS Letters, EarlyView.
Despite significant individual variation and continuous change throughout life, the human gut microbiome follows some life stage‐specific trends. This article provides a brief overview of how gut microbiome composition shifts across different phases of life. Created in BioRender. Özkurt, E. (2026) https://BioRender.com/8q4nrnc.
Alise J. Ponsero   +4 more
wiley   +1 more source

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