Results 131 to 140 of about 8,724 (253)

Influenta arealului de cultura asupra a doua cultivare de catina (Hippophae rhamnoides)

open access: yes, 2019
Attention to the significance of conventional medicine in the field of health and herbal research are valuable. Hippophae rhamnoides has been used in Chinese and Russian medicine for several decades.
Andreica, Ileana   +4 more
core  

A REVIEW ON PHARMACOLOGICAL ACTIVITIES OF HIPPOPHAE RHAMNOIDES

open access: yesInternational Journal of Research in Pharmacy and Chemistry, 2021
Riffat Ameen   +2 more
openaire   +1 more source

Možnosti využití plodů odrůd Hippophae rhamnoides pro zpracování

open access: yes, 2018
This thesis describe the various types of products being made from fruits of the plant Sea Buckthorn (Hippophae rhamnoides). The plants of the species' Leikora 'and'Frugana' were selected for this work. The following products were made from each species:
Habrcetlová, Martina
core  

Hippophae rhamnoides: safety and nutrition

open access: yesCurrent Research in Nutrition and Food Science Journal, 2015
G Zakynthinos, T Varzakas
openaire   +1 more source

Traditional food, modern food and nutritional value of Sea buckthorn (Hippophae rhamnoides L.): a review

open access: yesJournal of Future Foods, 2023
Aruhan Chen   +5 more
semanticscholar   +1 more source

Micropropagation of sea buckthorn (Hippophae rhamnoides L.)

open access: yesAgricultural and Food Science, 1995
A protocol for micropropagation of sea buckthorn was developed starting with shoot tips or meristems from plants up to 18 years old. Among the different media used, the best medium for both initiation and multiplication was the woody plant medium (WPM ...
Yingmou Yao
doaj  

Ursolic acid from Hippophae rhamnoides [PDF]

open access: yesChemistry of Natural Compounds, 1975
D. Ts. Tsybikova   +2 more
openaire   +1 more source

Study on the canopy structure and light distribution of <i>Hippophae rhamnoides</i> at different ages. [PDF]

open access: yesFront Plant Sci
Tan K   +9 more
europepmc   +1 more source

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