Supermarket Loss Estimates for Fresh Fruit, Vegetables, Meat, Poultry, and Seafood and Their Use in the ERS Loss-Adjusted Food Availability Data [PDF]
A certain amount of food in supermarkets is deemed unusable (“food loss”) because of moisture loss, spoilage, and other causes. This study analyzed updated food loss estimates for fresh fruit, vegetables, meat, poultry, and seafood obtained through a ...
Axtman, Bruce +3 more
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Plate motions recorded in tectonostratigraphic terranes of the Franciscan Complex and evolution of the Mendocino triple junction, northwestern California [PDF]
, 1994 The Mendocino triple junction area of northern California is underlain by the Coastal belt of the Franciscan complex, flanked on the east by the Central and Eastern belts of the Franciscan Complex.
Frederiksen, NO +4 more
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TESTING FOR A CHANGE IN CONSUMER TASTES FOR FRESH FRUITS AND VEGETABLES: A STRUCTURAL LATENT VARIABLE APPROACH [PDF]
This study uses a structural latent variable approach to examine whether the increased supply of health information has been successful in improving consumer tastes and preferences towards fruits and vegetables and if it has been successful in doing so ...
Acharya, Ram N., Molina, Ignacio
core +1 more source
How Much Do Americans Pay for Fruits and Vegetables? [PDF]
This analysis uses ACNielsen Homescan data on 1999 household food purchases from all types of retail outlets to estimate an annual retail price per pound and per serving for 69 forms of fruits and 85 forms of vegetables.
Frazao, Elizabeth +2 more
core +1 more source
Seasonality in gum and honeydew feeding in gray mouse lemurs [PDF]
, 2010 Joly, Marine, Zimmermann, Elke
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Bibliography on stickiness causes, measurements and consequences [PDF]
, 2010 Gourlot, Jean-Paul
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Divergent polyphenolic modulation of glucose oxidase activity across honey types: Implications for medical-grade honey standardization. [PDF]
Curr Res Food SciBucekova M +5 more
europepmc +1 more source
From leaves to aphid honeydew: the zucchini plants enrich bacterium to recruit natural enemy to resist herbivore attacks. [PDF]
NPJ Biofilms MicrobiomesLiu Y +5 more
europepmc +1 more source
Analysis of Changes in Selected Physicochemical Parameters and Elemental Composition of Honey as a Result of Adulteration with Sugar Additives. [PDF]
FoodsGajek M +4 more
europepmc +1 more source
Rapport de mission en Allemagne. Conférence internationale de Brême, comités ICCTM de l'ITMF, treizième réunion du CSITC, projet CFC/ICAC/33, du 21 au 27 mars 2010 [PDF]
, 2010 Gourlot, Jean-Paul, Payet, Laura
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