Results 31 to 40 of about 44,131 (155)

Sustainable production of ectomycorrhizal fungi in the Mediterranean region to support the European Green Deal

open access: yesPLANTS, PEOPLE, PLANET, Volume 5, Issue 1, Page 14-26, January 2023., 2023
The planet faces a climate crisis with severe health, economic and environmental consequences. Political actions such as the European Green Deal aim to mitigate climate change by shifting production and consumption patterns, and the production of mycorrhizal sporocarps—the fruiting body of fungi—is no exception. The production of mycorrhizal sporocarps
Inês Ferreira   +2 more
wiley   +1 more source

Ultrahigh Thermoresistant Lightweight Bioplastics Developed from Fermentation Products of Cellulosic Feedstock

open access: yesAdvanced Sustainable Systems, Volume 5, Issue 1, January 2021., 2021
A novel ultrahigh performance bioplastic film with a 10% mass‐loss temperature of 743 °C, the highest among all plastics known so far, is designed and developed from two aromatics that are fermentation products of cellulosic biomass: 3‐amino‐4‐hydroxybenzoic acid and 4‐aminobenzoic acid.
Aniruddha Nag   +15 more
wiley   +1 more source

Conocimiento tradicional de los hongos silvestres comestibles en la comunidad p'urhépecha de Comachuén, Nahuatzen, Michoacán [PDF]

open access: yesActa Universitaria, 2018
Este trabajo reporta los conocimientos tradicionales (CTS) de hongos silvestres comestibles de la comu-nidad indígena de Comachuén, Nahuatzen, Michoacán; el objetivo fue documentar los mismos.
Luisa Sebastiana Servín Campuzano   +1 more
doaj   +1 more source

Contribución al Conocimiento de los Agaricales s.l. de la Selva Paranaense Argentina

open access: yesBoletín de la Sociedad Argentina de Botánica, 2010
Se ilustran y describen 15 especies de Agaricales recientemente recogidos en la selva Paranaense Argentina. Cystolepiota adulterina es una nueva cita para Sudamérica, Mycena subtenerrima es una nueva cita para la Argentina y Clitocybe aprilis, C. asema,
N. Niveiro   +2 more
doaj   +1 more source

Actualización de la circunscripción taxonómica de Tricholoma mesoamericanum que incluye a Tricholoma colposii (Agaricales, Tricholomataceae)

open access: yesActa Botanica Mexicana, 2022
Antecedentes y Objetivos: La especie registrada en México (estado de Veracruz) en la década de 1980 como “Tricholoma magnivelare” (bajo su sinónimo, T.
Víctor M. Bandala   +4 more
doaj   +1 more source

Registro de Morchella tridentina en un bosque de Abies religiosa en México y cultivo in vitro de su micelio con obtención de esclerocios

open access: yesActa Botanica Mexicana, 2023
Antecedentes y Objetivos: El género Morchella agrupa hongos ascomicetos, con varias especies comestibles de gran importancia alimenticia y biotecnológica. En China y Estados Unidos de América se han logrado cultivar exitosamente especies de Morchella de
Claudia Ivette Ortega-Vargas   +5 more
doaj   +1 more source

Selective mineral transport barriers at Cuscuta‐host infection sites

open access: yesPhysiologia Plantarum, Volume 168, Issue 4, Page 934-947, April 2020., 2020
The uptake of inorganic nutrients by rootless parasitic plants, which depend on host connections for all nutrient supplies, is largely uncharted. Using X‐ray fluorescence spectroscopy (XRF), we analyzed the element composition of macro‐ and micronutrients at infection sites of the parasitic angiosperm Cuscuta reflexa growing on hosts of the genus ...
Frank Förste   +6 more
wiley   +1 more source

Species discrimination and total polyphenol prediction of porcini mushrooms by fourier transform mid‐infrared (FT‐MIR) spectrometry combined with multivariate statistical analysis

open access: yesFood Science &Nutrition, Volume 8, Issue 2, Page 754-766, February 2020., 2020
The current study developed a way with fast, cheap and reliable for discriminating mushroom species and a way to roughly predict polyphenol content in mushrooms. Besides, the study applied three ways of feature extraction and provided data of content and enrich ability of total polyphenol in different morphological part of mushroom for the first time ...
Xiu‐Ping Li   +4 more
wiley   +1 more source

Plan de Negocios Producción de Hongos Comestibles.

open access: yes, 2022
Universidad Nacional, Costa ...
Rojas Noskova, Kira   +1 more
openaire   +2 more sources

Disponibilidad de esporomas de hongos comestibles en los bosques de pino-encino de Ixtlán de Juárez, Oaxaca

open access: yesRevista Mexicana de Biodiversidad, 2009
Los hongos comestibles son recursos forestales cuyo aprovechamiento sustentable depende del conocimiento de la distribución y productividad de sus esporomas.
Roberto Garibay-Orijel   +2 more
doaj   +1 more source

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