Results 131 to 140 of about 77,217 (310)

Planthopper protein Nlsp5 is essential for salivary sheath formation and acts as a HAMP inducing plant resistance to insects

open access: yesPlant Biotechnology Journal, EarlyView.
Summary During herbivore feeding, plants can recognize herbivore‐associated molecular patterns (HAMPs) present in saliva and trigger pattern‐triggered immunity (PTI). Piercing‐sucking insects secrete gel saliva, forming salivary sheaths that aid in feeding. However, the role of proteins within these salivary sheaths in modulating plant defences remains
Liangxuan Qi   +6 more
wiley   +1 more source

Can AI modeling of protein structures distinguish between sensor and helper NLR immune receptors?

open access: yes
New Phytologist, EarlyView.
AmirAli Toghani   +5 more
wiley   +1 more source

Accuracy of Multi‐Environmental Trials in Predicting New Environments Using Different Approaches Based on Environmental Covariates: A Case in Barley (Hordeum vulgare L.) Breeding

open access: yesPlant Breeding, EarlyView.
ABSTRACT One of the current innovations in predicting genotype performances in a target population of environments is integrating environmental covariates (ECs) into multi‐environment trial (MET) data analysis. In this study, a MET data set of a barley (Hordeum vulgare L.) breeding program in the years 2016 and 2017 was used.
Diriba Tadese   +3 more
wiley   +1 more source

A Major Locus Conferring Both Fusarium Crown Rot Resistance and Drought Tolerance in Barley (Hordeum vulgare L.)

open access: yesPlant Breeding, EarlyView.
ABSTRACT The detrimental effects of drought on crop production are strongly influenced by interactions with other biotic and abiotic stresses, including Fusarium crown rot (FCR), a disease known to cause severe yield loss in crops experiencing drought after anthesis. This study aimed to identify loci that simultaneously confer drought tolerance and FCR
Zhouyang Su   +6 more
wiley   +1 more source

Low glycaemic index foods from wild barley and amylose-only barley lines

open access: yesJournal of Functional Foods, 2018
In this study, we explored possibilities to develop low glycaemic-index foods from barley (Hordeum vulgare – Hv). Barley has a potential to suppress postprandial blood glucose levels, possibly because of its high content of β-glucan (BG).
Domenico Sagnelli   +11 more
doaj  

Contribution of organic farming to conserving and improving biodiversity in Germany avi-fauna as an example [PDF]

open access: yes, 2006
Although it is the aim of organic farming to increase biodiversity, there is little information about the impact of organic farming on birds. From 2001 to 2003, the number of breeding birds was recorded annually on the organic experimental farm of the ...
Haneklaus, S   +6 more
core  

Greater Resistance to Drought‐Induced Embolism Is Linked to Higher Yield Maintenance in Soybean

open access: yesPlant, Cell &Environment, EarlyView.
ABSTRACT With increasing drought events worldwide, crop breeding must focus on drought resistance to maintain crop yields. To ensure a high level of gas exchange and growth, plants need to maintain the integrity of their vascular system under drought conditions. While the impact of drought‐induced vascular damage on tree species is well‐documented, its
Viviane Schell   +5 more
wiley   +1 more source

Home - About - Disclaimer - Privacy