Results 141 to 150 of about 76,898 (329)
Die Wildgerste Hordeum bulbosum (Hb) ist eine bedeutende Quelle für wertvolle Gene bzw. Genvarianten im Hinblick auf die Anpassung der Kulturgerste Hordeum vulgare an sich ändernde Umweltbedingungen. Dies belegen die bereits in H.
Antje Habekuß, Margret Scholz
doaj
A study of autotriploids and trisomics of common barley, Hordeum vulgare L
Erich Rudolph. Kerber
openalex +2 more sources
Abstract Analyzing genotype‐by‐environment interaction (GEI) is crucial in multi‐environment trials before introducing new barley varieties for cultivation under diverse regional conditions. This study evaluated novel barley genotypes across five Iranian locations during the 2022–2024 cropping seasons, assessing traits such as days to heading, maturity,
Alireza Pour‐Aboughadareh+9 more
wiley +1 more source
YAVA (HORDEUM VULGARE LINN.): A REVIEW [PDF]
Rajesh Kumari, Mita Kotecha, Manju Singh
openaire +1 more source
Can AI modeling of protein structures distinguish between sensor and helper NLR immune receptors?
New Phytologist, Volume 248, Issue 1, Page 17-23, October 2025.
AmirAli Toghani+5 more
wiley +1 more source
Amino acids as fertilizer for agronomic crops: The next green revolution?
Abstract This study sought to determine whether organic N in the form of amino acids could be used as a replacement for synthetic inorganic N fertilizer for growing an agronomic crop, and if so, would there be any agronomic or environmental benefits in doing so.
Ray B. Bryant
wiley +1 more source
Differential effects of high‐lysine mutations on the accumulation of individual members of a group of proteins encoded by a disperse multigene family in the endosperm of barley (Hordeum vulgare L.) [PDF]
A. M. Lázaro+4 more
openalex +1 more source
Correspondence: Hordeum Vulgare in Neonatal Jaundice
Anirban Mandal+2 more
openaire +4 more sources
Biomass and forage nutritive value of spring‐planted cover crops in a semiarid region
Abstract Integrating cover crops (CCs) into cropping systems offers multiple benefits, including soil erosion control, nitrogen cycling, organic matter accumulation, weed suppression, and forage for livestock. Biomass, a key driver of these benefits, depends on species selection and adaptation to environmental conditions.
Vesh R. Thapa+6 more
wiley +1 more source
Cover crops in cool‐climate viticulture: Effects on soil, vine productivity, and fruit quality
Abstract Cool temperatures, higher rainfall, and suitable grape (Vitis vinifera L.) varieties of cool‐climate vineyards make them distinct from more traditional wine‐growing regions. This review summarizes 33 published experiments on the use of cover crops in cool‐climate vineyards from 1999 to 2024.
Philippa A. French+3 more
wiley +1 more source