Results 151 to 160 of about 76,898 (329)

Long-term agricultural fertilization alters arbuscular mycorrhizal fungal community composition and barley (Hordeum vulgare) mycorrhizal carbon and phosphorus exchange.

New Phytologist, 2017
Alwyn Williams, L. Manoharan, N. Rosenstock, P. Olsson, K. Hedlund   +4 more
semanticscholar   +1 more source

Maximizing malt barley (Hordeum distichum L.) potential: A participatory evaluation of yield and agronomic traits in released varieties in North Gondar, Ethiopia

Agronomy Journal, Volume 117, Issue 5, September/October 2025.
Abstract Malt barley (Hordeum distichum L.) plays a critical role in Ethiopia's agro‐industrial development and smallholder livelihoods; however, productivity and quality remain below potential due to limited use of improved varieties and inconsistent agronomic performance across environments.
Amare Assefa Bogale, Awoke Wasae, Molaligne Medifu, Attila Percze, Anteneh Agezew Melash   +4 more
wiley   +1 more source

The Protochlorophyllide Holochrome of Barley (Hordeum Vulgare L.) [PDF]

, 1981
Klaus Apel
openalex   +1 more source

Genomic analysis and predictive modeling in the Northern Uniform Soybean Tests

Crop Science, Volume 65, Issue 5, September/October 2025.
Abstract The Northern Uniform Soybean Tests (NUST) are a regional field trial network coordinated by the United States Department of Agriculture to evaluate experimental soybean (Glycine max L.) strains developed by public institutions. Historical data from the NUST compiled, curated, and reported herein comprise a valuable multi‐environment trial ...
Cleiton A. Wartha, Benjamin W. Campbell, Vishnu Ramasubramanian, Liana Nice, Adam Brock, Guohong Cai, M. Milad Eskandari, George Graef, Mathew E. Hudson, David Hyten, Adam L. Mahan, Nicolas F. Martin, Leah McHale, Carrie Miranda, Eliana Monteverde Dominguez, Rex Nelson, Katy Rainey, Istvan Rajcan, Andrew Scaboo, William Schapaugh, Asheesh K. Singh, João Paolo Gomes, Dechun Wang, Aaron J. Lorenz   +23 more
wiley   +1 more source

Oregon Wolfe barley genetic stocks – Research and teaching tools for next generation scientists

Journal of Plant Registrations, Volume 19, Issue 3, September/December 2025.
Abstract The Oregon Wolfe Barley (OWB) mapping population (Reg. no. MP‐4, NSL 554937 MAP) is a resource for genetics research and instruction. The OWBs are a set of doubled haploid barley (Hordeum vulgare L.) lines developed at Oregon State University from the F1 of a cross between Dr. Robert Wolfe's dominant and recessive marker stocks.
Margaret R. Krause, Juan David Arbelaez, Åsmund Asdal, Ramzi Belkodja, Nancy Boury, Victoria C. Blake, Patrick J. Brown, Ana Casas, Luis Cistué, Alba Farré‐Martínez, Scott Fisk, Gregory S. Fuerst, Estela Giménez, Carla Guijarro‐Real, Katy Guthrie, Margaret Halstead, Laura Helgerson, Hiroshi Hisano, Ernesto Igartua, Morten Lillemo, Marina Martínez‐García, Mariona Martínez‐Subirà, Susan McCouch, Laurie McGhee, Travis Nickols, Nick Peters, Raymond Porter, Ignacio Romagosa, Anja Karine Ruud, Kazuhiro Sato, Silvio Salvi, Giuseppe Sangiorgi, Rebekka Schüller, Taner Z. Sen, José Miguel Soriano, Robert M. Stupar, To‐Chia Ting, Kelly Vining, Maria von Korff, Agatha Walla, Diane R. Wang, Robbie Waugh, Roger P. Wise, Robert Wolfe, Eric Yao, Patrick M. Hayes   +45 more
wiley   +1 more source

Przebieg regeneracji wierzchołka korzenia Hordeum vulgare [Verlauf der Regeneration der Wurzelspitze von Hordeum vulgare]

Acta Societatis Botanicorum Poloniae, 2017
Fr. Kadej
doaj   +1 more source

Cell-Type-Specific H+-ATPase Activity in Root Tissues Enables K+ Retention and Mediates Acclimation of Barley (Hordeum vulgare) to Salinity Stress1[OPEN]

Plant Physiology, 2016
L. Shabala, Jingyi Zhang, I. Pottosin, J. Bose, Min Zhu, A. Fuglsang, Ana Velarde-Buendía, Amandine Massart, C. Hill, U. Roessner, A. Bacic, Honghong Wu, E. Azzarello, C. Pandolfi, Meixue Zhou, C. Poschenrieder, S. Mancuso, S. Shabala   +17 more
semanticscholar   +1 more source

Coevolution of host and pathogen populations in the Hordeum vulgare-Rhynchosporium secalis pathosystem. [PDF]

, 1989
Bruce A. McDonald, J M McDermott, R. W. Allard, R. K. Webster   +3 more
openalex   +1 more source

The current state of peas in the United Kingdom; diversity, heritage and food systems

PLANTS, PEOPLE, PLANET, Volume 7, Issue 5, Page 1235-1244, September 2025.
Landraces and traditional pea varieties hold great potential for enhancing agrobiodiversity and promoting pulse consumption, offering a rich historical and cultural resource for the UK food system. Unfortunately, many traditional pea varieties are lost, and those saved are often kept in seed banks or used only by small‐scale growers.
Szymon Wojciech Lara, Philippa Ryan
wiley   +1 more source

Bran Oil of Hordeum sativum, Jess. Var. vulgare, Hack

, 1963
Akio Tanaka, Tomotaro Tsuchiya
openalex   +2 more sources