Results 111 to 120 of about 699,598 (363)
Dimensions of hospitality: exploring ancient origins [PDF]
, 2007 Hospitality has an ancient origin and honourable tradition. As more attention is being channelled towards seeking a greater understanding of hospitality, there is an increasing debate between academics working in the field of hospitality management and ...
O'Gorman, Kevin D.
core
FACTORS AFFECTING GOING CONCERN AUDIT OPINION IN HOSPITALITY COMPANIES IN INDONESIA [PDF]
, 2023 Wiwiek Winarta, Cris Kuntadi
openalex +1 more source
Challenges and Enablers in Embedding SDGs Within Sustainability Reports
Corporate Social Responsibility and Environmental Management, EarlyView.ABSTRACT This study explores how Sustainable Development Goals (SDGs) are integrated into sustainability reporting (SR), emphasizing the role of reporting in advancing transparency and sustainable development. Using a systematic literature review of 139 academic articles, the research identifies four thematic clusters: Communication, Determinant ...
Francesco Pacchera +4 more
wiley +1 more source
The Social Media and Travel Chatter [PDF]
, 2007 Bruce GrantBraham examines the latest hospitality information technology ...
Grant-Braham, Bruce
core
Mapping and Innovating Business Models of Food Hubs in Short Food Supply Chains
Corporate Social Responsibility and Environmental Management, EarlyView.ABSTRACT Short food supply chains (SFSCs) offer sustainable alternatives to conventional food systems (CFSCs) but require effective intermediaries to scale and remain competitive. Food Hubs (FHs) serve this role by enhancing SFSC efficiency and market reach while upholding community‐oriented values. However, limited research has examined how FHs design
Marije Renkema‐Singh +2 more
wiley +1 more source
COST VOLUME PROFIT MODEL, THE BREAK -EVEN POINT AND THE DECISION MAKING PROCESS IN THE HOSPITALITY INDUSTRY [PDF]
Management accounting and cost calculation in the hospitality industry is a pathless land. The prezent article is a starting point of a long scientific approach on the domain of the hospitality industry and on the managerial accounting in this area.
Briciu Sorin, Scorte Carmen
core
Modern hospitality: lessons from the past [PDF]
, 2005 This article presents a summary of findings from a continuing investigation into the historical origins of hospitality in the ancient and classical worlds, focusing mainly on the Greek and Roman civilisations.
O'Gorman, Kevin D.
core
Corporate Social Responsibility and Environmental Management, EarlyView.ABSTRACT This study conducts a comprehensive bibliometric analysis of technological innovation in renewable energy for the transport and logistics sector from 1996 to 2024. Using the Web of Science database, we identify three main research phases and map key collaboration networks and technological trends.
Yui‐yip Lau +4 more
wiley +1 more source
The “Ruin” Bars of Budapest: Urban Decay and the Development of a Genre of Hospitality [PDF]
, 2008 This paper examines the development and management of “rom” (ruin) bars: eating and drinking venues operating in dilapidated, urban buildings in Budapest, Hungary. The paper reviews and interrogates the evolution of the rom phenomenon and discusses three
Lugosi, K., Lugosi, Peter
core