Results 21 to 30 of about 5,876 (139)
Empirical analysis of tourists’ intentions regarding food waste in Serbian hotel industry
Mенаџмент у хотелијерству и туризмуPurpose – Food waste management is becoming an increasingly significant global challenge, especially in the hospitality industry, where large amounts of waste are generated, leading to negative environmental, social and economic consequences.
Slobodan Glišić, Predrag Stamenković
doaj +1 more source
Fair Markets and Resilient Supply Chains: Designing Sustainable Intermediation for Rural Communities
Sustainable Development, EarlyView.ABSTRACT Agriculture in Ecuador's communes faces significant economic, social, and environmental challenges, intensified by supply chains dominated by traditional intermediaries. The lack of context‐specific sustainability studies further increases the vulnerability of smallholders.
Jacqueline del Rocío Bacilio Bejeguen +3 more
wiley +1 more source
The Impact of Financial Reporting Mandates on Labor Unions
Journal of Accounting Research, EarlyView.ABSTRACT Labor unions in the United States are subject to financial reporting mandates. This study examines how these mandates affect unions and their members. Using several regulation‐based empirical designs, we document that more granular reporting requirements adversely affect unions' election outcomes.
QINGKAI DONG, ANTHONY LE
wiley +1 more source
Intellectual influence of smart tourism destinations 2000-2023
Tourism and Hospitality ManagementPurpose - This paper conducts a meticulous bibliometric analysis of 659 documents indexed in the Web of Science database, exploring the intellectual evolution of Smart Tourism Destinations (STD) and contributing to understanding the evolution of ...
Miguel Palomo Santiago +1 more
doaj +1 more source
The Relative Importance of the Establishment in the Determination of Job Quality
British Journal of Industrial Relations, EarlyView.ABSTRACT Using linked employer‐employee data from the British Workplace Employment Relations Survey, we examine how much of the variation in job quality is accounted for by establishment‐level variation and the relative importance of the establishment compared with occupation and employee characteristics. We do so for pay, six dimensions of non‐pay job
Alex Bryson, John Forth, Francis Green
wiley +1 more source
Exploring adventure tourism trends through image content analysis of Instagram posts
Mенаџмент у хотелијерству и туризмуPurpose – The main objective of the paper is to contribute to testing the usefulness of image content analysis in the assessment of trends in the tourism market, as well as to draw conclusions about contemporary tendencies in the adventure tourism ...
Tanja Stanišić +2 more
doaj +1 more source
Child &Family Social Work, EarlyView.ABSTRACT This study examines the experiences of families and employers in the employment processes of individuals with disabilities in Turkey, within the framework of the DisCrit (Disability Studies and Critical Race Theory) approach. The research was conducted through semi‐structured telephone interviews with 25 parents living in Turkey who have ...
A. Emel Sardohan Yildirim +2 more
wiley +1 more source
Building bridges: how hospitality can foster positive peace
Research in Hospitality ManagementThis opinion piece explores the relationship between hospitality and positive peace from a social and ethical perspective, focusing on human dignity, justice and care.
Latifa Benhadda, Rainer Prasetya
doaj +1 more source
Dual‐aim purpose strategies and organizational design solutions
European Management Review, EarlyView.Abstract This paper advances theory on the strategic dimensions of corporate purpose by exploring how organizations design for a dual‐aim purpose—pursuing both financial and pro‐social objectives that are inherently in tension. While earlier research highlights purpose as a unifying force that motivates action and guides strategic decision‐making, we ...
Johanna E. Pregmark +2 more
wiley +1 more source
Key attributes of tourism sector entrepreneurs in Southeast Europe
Mенаџмент у хотелијерству и туризмуPurpose – This study examines attributes of tourism sector entrepreneurs, identifying characteristics of individuals belonging to this entrepreneurial group in Southeast Europe.
Bojan Leković +2 more
doaj +1 more source