Results 131 to 140 of about 25,159 (216)

Zoonotic Risk of Intestinal Parasites in Ghana's Protected Areas: A Nexus for Human-Nonhuman Primates-Dog Interactions. [PDF]

J Parasitol Res
Gyarteng Mensah SS, Acheampong B, Streit A, Larbi JA.   +3 more
europepmc   +1 more source

Hunting motivations, behaviour and forest access: Characterising wildlife hunting practices in a multi‐ethnic, forested landscape of Brunei Darussalam, Southeast Asia

People and Nature, EarlyView.
Abstract Unsustainable hunting practices can alter population dynamics, driving biodiversity declines, which leads to ‘empty forests’. Understanding hunting behaviour, including motivations for hunting and relationships with market drivers, and access to hunting grounds are important to develop affirmative policies to stem biodiversity loss.
Natasha L. M. Mannion, Rachel Gaulton, Maria Erica Jamil, Marion Pfeifer, Johan Willem Ferry Slik, Stephen G. Willis, F. Merlin Franco   +6 more
wiley   +1 more source

Applying microbial ecology frameworks to microbial therapies for wildlife. [PDF]

mSystems
Bornbusch SL, Muletz-Wolz CR.
europepmc   +1 more source

The impact of COVID‐19 on public perceptions of wild meat in Central Africa

People and Nature, EarlyView.
Abstract Wild meat is a significant source of food and income generation in Central Africa. However, there is little knowledge of how the assumed link between COVID‐19 and wild meat consumption has been discussed by the media and received by the public. In this study, we conducted media content analysis of 264 articles published in 2019–2020 related to
Yuhan Li, Lude Kinzonzi, Paul Loundou, Divin Malekani, Krossy Mavakala, Christian Mikolo Yobo, Katharine Abernethy, Matilda Eve Dunn, Donald Midoko Iponga, Robert Mwinyihali, Joss Wright, Eleanor Jane Milner‐Gulland, Lauren Coad, Juliet H. Wright, Daniel W. S. Challender   +14 more
wiley   +1 more source

Camera traps reveal extensive anthropogenic impacts inside protected areas in Bangladesh. [PDF]

PLoS One
Shawon RAR, Rahman MM, Iqbal MM, Moribe J.   +3 more
europepmc   +1 more source

Some love them, others hate them: Understanding farmers' tree planting decisions in Scotland

People and Nature, EarlyView.
Abstract Agroforestry is increasingly recognized as a sustainable agricultural land use system with potential to sequester carbon, create and repair habitats, enhance biodiversity and offer environmental and socio‐economic benefits, including improved agricultural productivity.
Albert Mvula, Katrin Prager, Josie Geris
wiley   +1 more source

Wildlife surveys detect <i>Trypanosoma brucei gambiense</i> in duikers and mangabeys in Gabonese historical and active foci of human African trypanosomiasis. [PDF]

Curr Res Parasitol Vector Borne Dis
Boundenga L, Ambourouet SP, Mounioko F, Longo-Pendy NM, Nzale M, Bangueboussa F, Mourad BS, Makouloutou-Nzassi P, Ngoubangoye B.   +8 more
europepmc   +1 more source

Wild meat consumption in changing rural landscapes of Indonesian Borneo

People and Nature, EarlyView.
Abstract Wild meat can play a crucial role in the food system of rural communities residing near tropical forests. Yet, socio‐ecological changes across tropical landscapes are impacting the patterns and sustainability of meat consumption. To understand the prevalence, frequency and drivers of wild meat, domestic meat and fish consumption in this ...
Katie L. Spencer, Daniel J. Ingram, Namrata B. Anirudh, Ardiantiono, Susan M. Cheyne, Leejiah J. Dorward, Abdul Kadir, Michaela G. Y. Lo, Courtney L. Morgans, Jatna Supriatna, Nurul L. Winarni, Freya A. V. St. John, Matthew J. Struebig   +12 more
wiley   +1 more source

A pseudochromosomal reference genome of the golden jackal, Canis aureus. [PDF]

J Hered
Winter S, Meißner R, Prost S, Greve C, Gerheim C, Arakelyan M, Aghayan SA, Ghazaryan A, Hatlauf J, Burger PA.   +9 more
europepmc   +1 more source

Capacity and limitations of US wild meat donation programmes

People and Nature, EarlyView.
Abstract Historically, sharing of wild harvests to facilitate food security followed concepts of kin selection and reciprocal altruism. However, cultural shifts have reduced access to foods for some populations in modern times. Cultural altruism through sustainably harvested wild meat donation programmes (WDPs) can reduce food and nutritional ...
David S. Mason, Mark E. Bell, Kenneth F. Kellner, Chad M. Stewart, Jerrold L. Belant   +4 more
wiley   +1 more source