Results 251 to 260 of about 555,946 (268)

How far is it from infant formula to human milk? A look at the human milk oligosaccharides

Trends in Food Science and Technology, 2021
Fazheng Ren, Yixuan Li, Wusun Li
exaly  

The Mean of Milk: A Review of Human Milk Oligosaccharide Concentrations throughout Lactation

Nutrients, 2021
Louise Kristine Vigsnæs
exaly  

Human milk nutrient fortifiers alter the developing gastrointestinal microbiota of very-low-birth-weight infants

Cell Host and Microbe, 2022
Deborah L O’Connor
exaly  

Human Milk Microbiota and Oligosaccharides: A Glimpse into Benefits, Diversity, and Correlations

Nutrients, 2021
Carole Ayoub Moubareck
exaly  

Comparative lipidomics analysis of human, bovine and caprine milk by UHPLC-Q-TOF-MS

Food Chemistry, 2020
Lina Wang, Lu Liu, Xiaodong Li
exaly  

Human milk: From complex tailored nutrition to bioactive impact on child cognition and behavior

Critical Reviews in Food Science and Nutrition, 2023
Catherine Field, Anna-Katariina Aatsinki, Aniko Korosi   +2 more
exaly  

An Exclusively Human Milk-Based Diet Is Associated with a Lower Rate of Necrotizing Enterocolitis than a Diet of Human Milk and Bovine Milk-Based Products

Journal of Pediatrics, 2010
Jae Hong Kim, Paula Meier, Martin Lee
exaly  

Human Milk Composition

Pediatric Clinics of North America, 2013
Ardythe L Morrow
exaly  

Human milk fat substitutes: Past achievements and current trends

Progress in Lipid Research, 2019
Xingguo Wang, Qingzhe Jin, Wei Wei
exaly  

Randomized Trial of Exclusive Human Milk versus Preterm Formula Diets in Extremely Premature Infants

Journal of Pediatrics, 2013
Elizabeth Cristofalo, Martin Lee, Ursula Kiechl-Kohlendorfer   +2 more
exaly