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Functional effects of human milk oligosaccharides (HMOs)
Gut Microbes, 2023Ener Cagri Dinleyici +2 more
exaly
The composition and physico-chemical properties of human milk: A review
Trends in Food Science and Technology, 2021Alan L. Kelly
exaly
2015
Human milk is the feed of choice for preterm infants. However, human milk does not provide enough nutrition, especially protein, for preterm infants to achieve target growth rates similar to those in utero (15-20 g/kg per day). Fortifiers for human milk, manufactured from bovine milk, are commercially available and routinely used for patients born
openaire +2 more sources
Human milk is the feed of choice for preterm infants. However, human milk does not provide enough nutrition, especially protein, for preterm infants to achieve target growth rates similar to those in utero (15-20 g/kg per day). Fortifiers for human milk, manufactured from bovine milk, are commercially available and routinely used for patients born
openaire +2 more sources
The Mean of Milk: A Review of Human Milk Oligosaccharide Concentrations throughout Lactation
Nutrients, 2021Louise K Vigsnaes
exaly
How far is it from infant formula to human milk? A look at the human milk oligosaccharides
Trends in Food Science and Technology, 2021Fazheng Ren, Jingxuan Wang, Huiyuan Guo
exaly
Human Milk Microbiota and Oligosaccharides: A Glimpse into Benefits, Diversity, and Correlations
Nutrients, 2021Carole Ayoub Moubareck
exaly