Results 1 to 10 of about 27,799 (256)
Pasteurization Preserves IL-8 in Human Milk [PDF]
Frontiers in Pediatrics, 2018 Background: Pasteurized donor human milk is an alternative feeding when mothers' own milk is not available for premature infants. The effects of pasteurization on the host defense properties of human milk are unclear.
Marilyn V. Giorgi +4 more
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High Temperature—Short Time Pasteurization Has a Lower Impact on the Antiviral Properties of Human Milk Than Holder Pasteurization [PDF]
Frontiers in Pediatrics, 2018 Holder pasteurization (62. 5°C for 30 min) is recommended by all international human milk bank guidelines to prevent infections potentially transmitted by donor human milk. A drawback is that it affects some human milk bioactive and nutritive components.
Manuela Donalisio +11 more
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The Effect of Packaging Type and Pasteurization Time on Changes in The Quality of Getuk Lindri [PDF]
BIO Web of ConferencesGetuk Lindri is a traditional food made from boiled cassava which is mashed and mixed with granulated sugar. Getuk Lindri is not widely produced as a souvenir because Getuk Lindri is a semi-wet food that has a short shelf life of 1-2 days.
Halim Risjad +2 more
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Increasing of craft beer shelf life, with and without alcohol, through immersion batch pasteurization [PDF]
Exploration of Foods and FoodomicsAim: This study delves into the pasteurization process for craft beer, exploring its impact on containers and closures. Focusing on small breweries, it have been assess various treatments and find that batch immersion pasteurization post-bottling is ...
Rut Domínguez +5 more
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Foods, 2023 The focus of this experiment was to compare the color and metabolic profile of apple juice from the red-fleshed cultivar ‘Baya Marisa’ with the white-fleshed cultivar ‘Golden Delicious’.
Jan Juhart +5 more
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UMYU Journal of Microbiology Research, 2019 Black plum (Vitex doniana) is among the perishable fruits which, if not processed, would get contaminated by microorganisms. The equipment such as extractor, filter press, pasteurization pot, and a capping machine were fabricated for processing black ...
Hassan Abdulsalam +1 more
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Heliyon, 2023 Globally, beer is the most popular alcoholic beverage. To accomplish microbial stabilization and extend the shelf life of beer, it is typically subjected to in-package pasteurization using a tunnel pasteurizer.
Ruthaikamol Thongon +4 more
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Frontiers in Pediatrics, 2018 Background: Holder pasteurization is commonly used in milk banks. We previously reported that the pattern of temperature and time may be different according to the pasteurizer used.Aim: The aim of our study was to assess the variances in pasteurization ...
Rachel Buffin +7 more
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Applied Sciences, 2020 The objective of this study was to determine the combined usage possibilities of ultraviolet (UV) and ultrasonic (US) processes in the pasteurization of pomegranate juice.
Tareq A. M. Alabdali +3 more
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Kvasný průmysl, 2001 This information follows up withthe previous article (Kvasny Prum. 47, 2001, p. 202)and presents results of the influence upona wide spectrum of the physicochemical parameters of beer, given by the effect of the time of tunnel pasteurization realized on ...
J. JANOUŠEK, G. BASAŘOVÁ
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