Results 41 to 50 of about 3,495 (166)

Some bio-morphological particularities of hop (Humulus lupulus L.) cultivated near Cluj

Notulae Botanicae Horti Agrobotanici Cluj-Napoca, 1977
Le houblon est l' une des plantes avec une grande plasticite biologique presentant, en fonction de l'acclimatation, differentes particularites morphologiques, anatomiques et fonctionnelles (1, 2, 3, 6).
Alexandru SALONTAI, Tiberiu SUCIU, Leon Sorin MUNTEAN   +2 more
doaj   +1 more source

Resurrected Ancestral Cannabis Enzymes Unveil the Origin and Functional Evolution of Cannabinoid Synthases

Plant Biotechnology Journal, Volume 24, Issue 4, Page 2685-2697, April 2026.
ABSTRACT Cannabinoids, such as tetrahydrocannabinolic acid (THCA), cannabidiolic acid (CBDA) and cannabichromenic acid (CBCA), are bioactive and medicinally relevant compounds found in the cannabis plant (Cannabis sativa L.). These three compounds are synthesised from a single precursor, cannabigerolic acid (CBGA), through regioselective reactions ...
Cloé Villard, Idil Baser, Arjen C. van de Peppel, Katarina Cankar, M. Eric Schranz, Robin van Velzen   +5 more
wiley   +1 more source

Report of the Scientific Committee of the Spanish Agency for Food Safety and Nutrition (AESAN) on nutritional risks for women during menopause, perimenopause and postmenopause

Food Risk Assess Europe, Volume 4, Issue 2, April 2026.
Abstract Menopause is the time when a woman transitions from the reproductive stage of life to the non‐reproductive state. It is characterised by significant hormonal changes, which can affect a woman's physical, emotional, mental and social well‐being.
Irene Bretón Lesmes, Concepción María Aguilera García, Araceli Díaz Perales, Ángel Gil Izquierdo, Gema Nieto Martínez, Ana María Rivas Velasco, Virginia Arianna Aparicio García‐Molina, María Ángeles Carlos Chillerón   +7 more
wiley   +1 more source

Safety and Tolerability of Xanthohumol in Adults With Crohn's Disease: Results of a Triple‐Masked, Randomized, Placebo‐Controlled Phase 2 Trial

Molecular Nutrition &Food Research, Volume 70, Issue 6, 29 March 2026.
Adults with active Crohn's disease (n = 20) received 24 mg/day of xanthohumol (XN), a bioactive compound derived from Humulus lupulus (hops), for 8 weeks. The study evaluated safety and tolerability through clinical laboratory measures, adverse events, vital signs, anthropometrics, health−related quality of life, and adherence.
Ryan Bradley, Carina A. Staab, Paige E. Jamieson, Blake O. Langley, Thomas O. Metz, Jan F. Stevens   +5 more
wiley   +1 more source

Florida Edible Garden Plants: Hops (Humulus lupulus)

EDIS, 2013
Hops are perennial, herbaceous climbing plants commonly cultivated for their strobiles or cones (Figure 1). The cones are often used for flavoring and aroma in food, tea, and beer (Burgess 1964).
Brian J. Pearson
doaj   +5 more sources

The Study of Antibacterial Effect of Humulus lupulus on some of Gram Positive & Gram Negative Bacteria

Journal of Medicinal Plants, 2009
Background: In recent years, a new view has been stablished toward pharmaceutical plants and applicational use of them all over the world and researchers, in various medical courses are investigating about this issue.
R Kasra Kermanshahi, B Nasr Esfahani, AA Pour babaie, GhR Asghari, J Esmi Serkani   +4 more
doaj  

Genetic components associated with R2 and R4 powdery mildew resistance in hop

The Plant Genome, Volume 19, Issue 1, March 2026.
Abstract Epidemics of powdery mildew disease in hop (Humulus lupulus var. lupulus) lead to cone spoilage, and in severe cases, crop abandonment. In order to prevent disease‐associated yield losses, hop must be treated with an intensive fungicide management program.
Klara Hajdu, John Connell, Peter Darby, Michael Baldock, Andrew Armitage, Alastair Ainslie, Sarah Blackburn, Carol Wagstaff, Helen Cockerton   +8 more
wiley   +1 more source

New Allergens Approved by the WHO/IUIS Allergen Nomenclature Sub‐Committee in 2021–2024 and Their Significance for Future Diagnostics, Regulation, and Research. An EAACI Task Force Report

Allergy, Volume 81, Issue 3, Page 684-699, March 2026.
ABSTRACT The WHO/IUIS Allergen Nomenclature Sub‐Committee is an international body of experts that maintains the systematic nomenclature of allergenic proteins by assigning official names to newly identified allergens submitted by researchers. Here, we summarize the data on new allergens approved between 2021 and 2024.
Christian Radauer, Gabriele Gadermaier, Richard E. Goodman, Alain Jacquet, Uta Jappe, Andreas L. Lopata, Anna Pomés, Monika Raulf, Keity S. Santos, Josefina Zakzuk, Yuzhu Zhang, Joana Vitte, on behalf of the WHO/IUIS Allergen Nomenclature Sub‐Committee   +12 more
wiley   +1 more source

Metabolomic and Single‐Cell Transcriptomic Analyses Shed Light on Secondary Metabolite Profiling and Potential Developmental Dynamics of Glandular Trichomes in Artemisia argyi

Plant Biotechnology Journal, Volume 24, Issue 3, Page 1064-1081, March 2026.
ABSTRACT Plant glandular trichomes (GTs) are characterised by their ability to synthesise and store abundant secondary metabolites of significant biological importance. The medicinal plant Artemisia argyi exhibits a dense covering of GTs, yet the precise metabolic compositions and the developmental molecular dynamics of A.
Shuting Dong, Hongyu Chen, Sijie Sun, Miaoxian Guo, Chao Sun, Shilin Chen, Hongmei Luo   +6 more
wiley   +1 more source

Study on the development of liquid extract of cardiotonic action

Фармацевтичний журнал, 2019
At the Department of Industrial Pharmacy of the National University of Pharmacy, a complex cardiotonic action extract containing extracts of Crataegus охуaсanta fruits, Leonurus cardiaca herb, Melissa officinalis herb and Humulus lupulus seedballs in ...
O. S. Kukhtenko, N. Y. Bevz, Ie. V. Gladukh, H. P. Kukhtenko   +3 more
doaj   +1 more source