Results 11 to 20 of about 11,962 (210)
Frontiers in Plant Science, 2019 A survey was conducted in the Maritimes region of eastern Canada to measure the phytochemical diversity of prenylchalcone, soft resins (alpha & beta acids), and flavonol constituents from 30 unique wild-growing populations of hops (Humulus lupulus L.)
Jason L. McCallum +4 more
doaj +3 more sources
Activation of proestrogens from hops (Humulus lupulus L.) by intestinal microbiota; Conversion of isoxanthohumol into 8-prenylnaringenin [PDF]
, 2005 Hop, an essential ingredient in most beers, contains a number of prenylflavonoids, among which 8-prenylnaringenin (8-PN) would be the most potent phytoestrogen currently known. Although a number of health effects are attributed to these compounds, only a
De Keukeleire, Denis +4 more
core +2 more sources
First Report of Meloidogyne morocciensis Infecting Hops (Humulus lupulus)
Journal of Nematology, 2022 Humulus lupulus (Cannabaceae) is a climbing herbaceous plant with perennial production, intended mainly for the brewing industry. H. lupulus is widely cultivated in temperate regions; hop cultivars have shown good adaptation in regions of Brazil.
Oza Eduardo France +7 more
doaj +1 more source
Влияние процесса озонирования на компонентный состав эфирных масел Artemisia absinthium и Humulus lupulus [PDF]
Труды БГТУ: Серия 2. Химические технологии, биотехнологии, геоэкология, 2022 Эфирные масла представляют собой сложную комбинацию различных летучих веществ, состав которых зависит от вида и места произрастания растения. Большая часть компонентов эфирных масел используется в фармации и здравоохранении, парфюмерной и косметической ...
Черней И. С. +3 more
doaj +1 more source
Phytotherapy in zoo animals [PDF]
, 2015 Phytotherapy is one of the oldest medical disciplines and was traditionally based on empiricism (Reichling et al., 2008). Nowadays, its use as an additional integral component of evidence based medicine is well accepted in human medicine (Finkelmann ...
Hoby, S., Walkenhorst, M., Wenker, C.
core +1 more source
Packaging and Storage of Hops (Humulus lupulus)
EDIS, 2018 Hops (Humulus lupulus) are an essential ingredient to the production of beer. This 3-page document describes how to properly store and package hops.
Sean M. Campbell, Brian J. Pearson
doaj +5 more sources
Hop Harvesting Procedures for Small-Scale Production
EDIS, 2022 This new 4-page publication of the UF/IFAS Horticultural Sciences Department explains hop harvesting procedures for small-scale production (generally up to 5 acres).
Shinsuke Agehara +4 more
doaj +3 more sources
Tocopherol composition and antioxidant activity of Spanish wild vegetables [PDF]
, 2012 Traditional use of noncultivated vegetables has decreased with the development of agriculture and global supply chains. However, some species are still consumed as part of our traditional Mediterranean diet. Plants are among the most important sources of
Carvalho, Ana Maria +5 more
core +1 more source
Study on sedative effects of different fractions of Hop (Humulus lupulus L.) extract compared with diazepam in rats [PDF]
Āsīb/shināsī-i Darmāngāhī-i Dāmpizishkī, 2012 Humulus lupulus is a medicinal plant which in Farsi is called "razak". The purpose of this research is, studying the sedative effects of polar, semi polar and non polar fractions extracted from Hop (Humulus lupulus.
R Shishehgar +6 more
doaj
Studies concerning the germination of hop seeds (Humulus lupulus L.)
Notulae Botanicae Horti Agrobotanici Cluj-Napoca, 1977 Dans les conditions normales les semences de houblon germent avec un faible pourcentage a peine 3-5%. Sur le plan mondial, certaines etudes ont ete faites afin de determiner les causes occasionnant cette faible germination.
Tiberiu SUCIU +4 more
doaj +1 more source