Results 51 to 60 of about 4,784,331 (123)
Tilapia cage farming in lakes [PDF]
This issue is a guide for prospective fishfarmers planning to raise tilapia in lakes and similar water impoundments.Guidelines are given for the cage culture of tilapia in lakes in the Philippines.
Bautista, Antonio M.
core +1 more source
Decoding the Black Box of Fish Vaccines Efficacy in Basic and Applied Contexts
ABSTRACT Vaccines are the frontline defense in aquaculture, yet predicting their real‐world performance remains a tricky puzzle. Unlike terrestrial veterinary vaccines, fish vaccines largely operate through “Black Box” processes, where we observe the outcomes but rarely understand the underlying immune mechanisms. Laboratory trials, though informative,
Jiří Kyslík +2 more
wiley +1 more source
ABSTRACT Rice and fish are staple foods essential for food security, supplying carbohydrates, proteins, amino acids and fatty acids vital to human nutrition. In Vietnam, they also underpin local and national economies. Rice is predominantly cultivated in irrigated systems under diverse ecological and hydrological conditions, particularly in flood‐prone
Chau Thi Da +3 more
wiley +1 more source
Graphical Abstract Highlight Research • The crossbred performance of the four tilapia strains showed diverse heterosis values, with some being better, worse, or the same as their parents.
Adam Robisalmi +5 more
doaj +1 more source
Effect of feeding Spirulina platensis on growth and carcass composition of hybrid red tilapia (Oreochromis mossambicus × O. niloticus) [PDF]
The present study was designed to evaluate the use of spirulina (Spirulina platensis) as a protein source for hybrid red tilapia. Spirulina was incorporated into four isonitrogenous and isocaloric diets at 0, 5, 10 and 20% of the fishmeal-based diet. The
Thepparath Ungsethaphand
doaj
ABSTRACT Tea polyphenols (TPs) are natural bioactive compounds extensively used in aquaculture diets as a functional supplement because of their antioxidant, antimicrobial and immunomodulatory potential. Four isonitrogenous diets (crude protein: 30%) were designed with incorporating TPs at levels of 0% (control, TPs‐0), 0.025% (TPs‐1), 0.05% (TPs‐2 ...
Shishir K. Nandi +4 more
wiley +1 more source
The present work aimed to investigate the impacts of tank color (transparent, light blue, and red), feed pellet types (floating and sinking), and their interaction on the performance and welfare of red hybrid tilapia juveniles with an initial average ...
Ashraf Y. El‐Dakar +8 more
doaj +1 more source
Background: Aquaculture slightly grew during last decade in Cuba due to nationally validated technologies and guaranteed market. Objective. To evaluate the effect of three commercial feeds (D10, D15 and D24, with 10, 15 and 24% inclusion of fishmeal ...
Sergio José Toledo Pérez +3 more
doaj
Bony fish genomes: Status and gaps
Abstract Bony fish constitute an exceptionally species‐rich group of aquatic vertebrates, comprising more than 95% of all living fish. The adaptive processes on the diversity of environments they inhabit make them a highly diverse group from taxonomic, morphological and evolutionary standpoints.
Noelia Pérez‐Pereira +3 more
wiley +1 more source
Abstract Growing freshwater scarcity in China is driving aquaculture interests toward saline‐tolerant fish species. Red tilapia (Oreochromis spp.) is a euryhaline species with strong osmoregulatory capacity, making it an ideal model for investigating stress‐induced physiological changes.
Moustafa Saleh +8 more
wiley +1 more source

