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Maternal ancestry analyses of red tilapia strains based on D-loop sequences of seven tilapia populations [PDF]
PeerJ, 2019 Background Many tilapia species or varieties have been widely introduced and have become an economically important food fish in China. Information on the genetic backgrounds of these populations is deficient and requires more research, especially for red
Bingjie Jiang +5 more
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FishesThe tilapia sector is advancing due to breakthroughs in aquaculture techniques and genetic enhancements. Comprehending sensory qualities is crucial for producers striving to meet market demands efficiently. As consumer preferences play a significant role
Aswir Abd Rashed +5 more
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Jurnal Ilmiah Perikanan dan Kelautan, 2023 Highlight Research • Development of immunostimulant from natural sources is a promising approach to improve the immune status of fish • Dietary administration of sodium alginate from Padina australis at 2.0 g/kg was an effective immunostimulant for ...
Toni Kuswoyo +4 more
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BMC Genomics, 2013 Background Tilapia is the common name for a group of cichlid fishes and is one of the most important aquacultured freshwater food fish. Mozambique tilapia and its hybrids, including red tilapia are main representatives of salt tolerant tilapias.
Liu Feng +6 more
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Jurnal Ilmiah Perikanan dan Kelautan, 2013 Fish meat is more nutritious source of protein and relatively safe for human consumption. Fish meat more easily damaged than red meat product quality, so it is necessary that the process of pickling fish maintained in fresh condition and suitable for ...
Wahju Tjahyaningsih +2 more
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Jurnal Ilmiah Perikanan dan Kelautan, 2014 Red tilapia is kind of freshwater culture fish is quite popular because it has several advantages compared with other types of freshwater fish. To fullfil the demand of red tilapia can be overcome by cultivation.
Cahyoko Yudi +2 more
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Streptococcus iniae infection in cultured Asian sea bass (Lates calcarifer) and red tilapia (Oreochromis sp.) in southern Thailand [PDF]
Songklanakarin Journal of Science and Technology (SJST), 2010 Streptococcal infections are becoming an increasing problem in aquaculture and have been reported worldwide in avariety of fish species. Here we describe the isolation and characterization of Streptococcus iniae from Asian sea bass (Latescalcarifer) and ...
Kidchakan Supamattaya +7 more
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Adaptation, growth and survival of tilapia (Oreochromis niloticus) in Bafgh brackish water
Majallah-i ̒Ilmī-i Shīlāt-i Īrān, 2013 An experiment was conducted to evaluate the possibility of adaptation, growth and survival of Nile tilapia (Oreochromis niloticus) with 0.3g initial weight and red tilapia (Oreochromis sp.) with 0.7g initial weight in underground brackish water. Fry of
H. Sarsangi A.H. email ; M. Mohammadi; N. Mashaii; F. Rajabipou; A. Bitaraf; H.M. Askari; J. Moazedi; H. Nezamabadi; H. Hosseinzadeh Sahafi
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ANALISIS KERAGAMAN GENETIK TIGA STRAIN NILA MERAH (Oreochromis sp) DENGAN ANOVA RAPD
Sains Natural, 2017 Analysis Genetic Variation of Three Strains of Red Tilapia by Anova of RAPD. Â Â Â Â Â Â Â Â Â Study on the genetic variance of three strains of red tilapia (Oreochromis sp) had been conducted in the Biology Molecular Laboratory, Research Institute ...
Iskandariah Iskandariah +2 more
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Frontiers in Marine Science, 2023 The hybrid red tilapia (♂Oreochromis niloticus × ♀O. mossambicus) is a promising tilapia fish with high growth rate, market acceptability, and the ability to live in a wide range of salinities, but it is sensitive to low water temperature. Therefore, the
Mohamed M. Refaey +5 more
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