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More varieties of hybrid inflation [PDF]

Physical Review D, 1996
It is pointed out that hybrid inflation can be implemented with the inflaton field rolling away from the origin instead of towards it. This `inverted' hybrid inflation has a spectral index $ n < 1 $, in contrast with ordinary hybrid inflation which has $
A. A. Starobinsky, A. A. Starobinsky, A. Albrecht, A. D. Linde, A. D. Linde, A. D. Linde, A. D. Linde, A. D. Linde, A. De la Macorra, A. H. Guth, A. R. Liddle, A. R. Liddle, A. R. Liddle, C. Kounnas, D. H. Lyth, D. H. Lyth, D. H. Lyth, D. S. Salopek, David H. Lyth, E. D. Stewart, E. D. Stewart, E. F. Bunn, E. J. Copeland, Ewan D. Stewart, F. C. Adams, F. C. Adams, G. Dvali, G. Lazarides, G. Lazarides, J. Garcia-Bellido, J. M. Bardeen, K. Enqvist, K. Enqvist, K. Freese, L. Randall, M. Sasaki, P. Binetruy, Q. Shafi, S. Molerach, S. W. Hawking, T. Banks, T. T. Nakamura, Y. Wang   +42 more
core   +3 more sources

Traditional Sweet Chestnut and Hybrid Varieties: Chemical Composition, Morphometric and Qualitative Nut Characteristics

Agronomy, 2021
The chemical composition, morphometric and qualitative nut characteristics were studied in four traditional sweet chestnut and hybrid varieties produced on private estates in the Lovran surroundings, on the eastern slopes of Mount Učka, under the ...
Igor Poljak, Nada Vahčić, Antonio Vidaković, Katarina Tumpa, Ivan Žarković, Marilena Idžojtić   +5 more
doaj   +3 more sources

Bioactivity profiling of native and hybrid varieties of pumpkin peel (Cucurbita maxima Linn.)

Journal of Agriculture and Food Research, 2023
The peel part of the two varieties (native and hybrid) of pumpkin are nutritionally enrich, so to make it economically viable it could be an important component in food and pharmaceutical industries.
Tasmina Ferdous Susmi, Moshiur Rahman Khan, Nahid Hasan, Asmim Aktar, M. Ziaul Amin   +4 more
doaj   +3 more sources

Evaluation of Population and Hybrid Varieties of Winter Rye in the Conditions of Eastern Siberia

Agronomy, 2023
Winter rye has a high adaptive capacity to abiotic and biotic stressors compared to other winter crops (wheat, triticale, barley, and oats). High resistance of winter rye to adverse environmental factors and a wide range of its uses increase interest in ...
Anatolii V. Pomortsev, Nikolay V. Dorofeev, Svetlana Yu. Zorina, Natalia B. Katysheva, Lada G. Sokolova, Anna S. Zhuravkova, Elena V. Mikhailova   +6 more
doaj   +3 more sources

Phytoremediation efficiency of poplar hybrid varieties with diverse genetic backgrounds in soil contaminated by multiple toxic metals (Cd, Hg, Pb, and As)

Ecotoxicology and Environmental Safety
Fifteen poplar varieties were used in a field trial to investigate the phytoremediation efficiency, stress resistance, and wood property of poplar hybrid varieties with diverse genetic backgrounds under the composite pollution of heavy metals.
Mengge Li, Qimeng Heng, Chaobo Hu, Zhiyong Wang, Yawei Jiang, Xintong Wang, Xuelian He, Jean Wan Hong Yong, Turki M. Dawoud, Siddiq Ur Rahman, Junfeng Fan, Yi Zhang   +11 more
doaj   +3 more sources

Grain Yield and Yield Attributes of Currently Popular Hybrid Rice Varieties Compared to Representative Super Hybrid Rice Varieties in Subtropical Environments

Agronomy
Understanding the yield attributes of the popular rice (Oryza sativa L.) hybrids can provide useful information for developing new hybrid rice varieties.
Chengjing Liao, Shengliang Fang, Hengdong Zhang, Longsheng Liu, Jiaxin Xie, Xing Li, Fangbo Cao, Jiana Chen, Min Huang   +8 more
doaj   +3 more sources

Alpha acids content in Czech hops from the harvest of 2021 – forecast, reality, trends

Kvasný průmysl, 2022
From the brewing and commercial point of view, the content of alpha acids is one of the most important quality parameter of hops, which is subject to significant annual fluctuations.
Karel Krofta, Gabriela Fritschová, Alexandr Mikyška, Klára Belešová, Dagmar Vojtěchová, Jana Tichá   +5 more
doaj   +3 more sources

Alpha acids content in Czech hops from harvest 2022 - forecasts, reality and trends

Kvasný průmysl, 2023
From the brewing and commercial point of view, the content of alpha acids is the most important quality parameter of hops, which is subject to significant annual fluctuations. The established system for evaluating the content of alpha acids in Czech hops
Alexandr Mikyška, Karel Krofta, Gabriela Fritschová, Klára Belešová, František Kroupa, Jana Tichá   +5 more
doaj   +1 more source

Cryopreservation of Bituminaria bituminosa varieties and hybrids [PDF]

Cryobiology, 2015
Bituminaria bituminosa (L.) C.H. Stirton is a drought tolerant, perennial legume pasture species and a source of pharmaceutical compounds. Bituminaria breeding programs aim to develop and conserve hybrids with desirable traits such as high forage quality, tolerance to biotic or abiotic stresses, and high contents of furanocoumarins.
Gisbert, C., Dabauza, M., Correal, E., Swennen, Rony L., Panis, Bartholomeus   +4 more
openaire   +4 more sources

New sugar beet hybrid varieties developed at Institute of Field and Vegetable Crops resistant to rhizomania [PDF]

Ratarstvo i Povrtarstvo, 2011
Rhizomania is one of the most destructive sugar beet diseases that has been found and described so far. The disease has a complex character - it is caused by beet necrotic yellow veins virus (BNYVV) transmitted by a parasitic fungus Polymyxa betae.
Kovačev Lazar, Čačić Nikola, Mezei Snežana   +2 more
doaj   +1 more source