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Food Hydrocolloids

Food Hydrocolloids
openaire   +1 more source

[The hydrocolloid cast].

Deutsche zahnarztliche Zeitschrift, 1976
openaire   +1 more source

Effects of Hydrocolloid Injection on the Eating Quality of Pork Analyzed Based on Low-Field Nuclear Magnetic Resonance (LF-NMR)

open access: yesJournal of Food Quality, 2019
This study investigated the effects of hydrocolloid injection on the eating quality of porcine meat based on low-field nuclear magnetic resonance (LF-NMR). The eating quality and water distribution of hydrocolloid-injected pork were compared with control,
Shengmei Gai   +3 more
doaj   +2 more sources

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