Results 181 to 190 of about 6,650 (203)

Optimization of Hydrocolloid Extraction From Wild Sage Seed (Salvia macrosiphon) Using Response Surface

International Journal of Food Properties, 2010
Reza Farhoosh, Aram Boštan, Seyed M A Razavi   +2 more
exaly  

Next target for food hydrocolloid studies: Texture design of foods using hydrocolloid technology

Food Hydrocolloids, 2011
Takahiro Funami
exaly  

The hydrocolloids.

The Queensland dental journal, 2008
openaire   +1 more source

A review: Interaction of starch/non-starch hydrocolloid blending and the recent food applications

Food Bioscience, 2017
Syazana Sulaiman, Abd Karim Alias, Fazilah Ariffin   +2 more
exaly  

Food Hydrocolloids

2019
openaire   +1 more source

Hydrocolloid Applications

1997
openaire   +1 more source

Food Hydrocolloids

1993
openaire   +1 more source

Rheology of Hydrocolloids

2016
openaire   +1 more source

Hydrocolloid dressings.

Elderly care, 1995
openaire   +4 more sources

Seaweed Hydrocolloids

2008
openaire   +2 more sources