Results 271 to 280 of about 226,300 (302)
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Recent Advances in Food Processing Using High Hydrostatic Pressure Technology

Critical Reviews in Food Science and Nutrition, 2016
Chung-Yi Wang
exaly  

Dogfish hair cells sense hydrostatic pressure

Nature, 2002
Richard L Shelmerdine
exaly  

Crab hydrostatic pressure sensors

Nature, 1994
Peter J. Fraser, Alister G. Macdonald
openaire   +1 more source

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