Results 41 to 50 of about 508 (160)
FACTORS INFLUENCE CUSTOMERS PURCHASE INTENTION TOWARDS HYPERMARKETS AT KOTA BHARU, KELANTAN
The study's goal was to look into the relationship between price, product quality, and interior atmosphere and customers' purchasing intentions in the Kota Bharu, Kelantan area.
Man Hong Lu +5 more
doaj +1 more source
Mapping and Nutrient Profiles of Commercially Produced Complementary Foods in West Africa
ABSTRACT Commercially produced complementary foods (CPCFs) are increasingly preferred over home‐prepared foods but do not always comply with international recommendations. The aim of this study was to evaluate the compliance of CPCFs sold in West Africa with the World Health Organization (WHO) European Nutritional and Promotional Profile Model (NPPM ...
Aïcha Diongue +14 more
wiley +1 more source
PENGARUH RETAIL MIX TERHADAP IMPULSE BUYING PADA HYPERMARKET DI KABUPATEN BADUNG
The purpose of this study was to determine the effect that mix retail locations, merchandising, pricing, promotions, the atmosphere in the stores, and retail service to impulse buying at hypermarket in Badung. The location of this research carried out at
Kadek Kumala Dewi, Ni Wayan Ekawati
doaj
Common purpose advantage: Reviving a managerial theory of the firm?
Abstract Research Summary What is the most effective way to distribute organizational objectives across managers? While prior work suggests managers should each focus on a single objective, we draw on Barnard's original insights on corporate purpose to identify conditions when managers pursuing the full set of objectives is advantageous.
Rodolphe Durand +1 more
wiley +1 more source
Indoor environmental quality (IEQ), encompassing thermal comfort and indoor air quality (IAQ), plays a crucial role in occupant well-being and operational performance.
Kathleen Jo Lin Teh +2 more
doaj +1 more source
What Foods are Hypermarkets Promoting? A Content Analysis of Hypermarket Flyers in Malaysia.
Hypermarkets use marketing strategies that influence food choices and consumer buying behavior. This study aimed to identify the prevalence of promotions for ‘healthy’ and ‘unhealthy’ foods (on the front page vs the entire flyers) in hypermarket flyers in Malaysia and compare the healthiness of food products advertised during festive and non-festive ...
S Zahary Nur Faiqah Ezryn +2 more
openaire +1 more source
Shock and Resilience: Southeast Asia’s Food Retail Environment in the Time of COVID‐19 Pandemic
Introduction The Coronavirus Disease 2019 (COVID‐19) pandemic has profoundly impacted the food environment, affecting consumer’s behavior, retailer strategy, and subsequently dietary and nutritional outcomes. While existing research has explored these effects globally, few studies have focused on Southeast Asia, a region with unique food systems and ...
Hafizah Jusril +13 more
wiley +1 more source
We analyzed trading networks operating in the territory of the Lviv region. Also we determined the fraction of each retailers in the general structure of the retailers by region coverage.
Viktoria A. Klapchuk, Roman M Lozynskyy
doaj +1 more source
ABSTRACT The importance of corporate environmental stewardship has been diversely emphasized, but recently, under the environmental, social, and governance (ESG) paradigm, environmental practices for corporates sustainability have been more dominant. However, few researchers have comprehensively examined how ESG environmental practices affect consumer ...
Hansol Choi, Hyemi Lee
wiley +1 more source
Factors differentiating between concentric and sprinkled multiple-patronage shoppers in Kuwait
Two types of hypermarket spenders with multi-patronage behavior were identified; namely, “Concentric” and “Sprinkled.” The objective of this study is to examine which of hypermarket store attributes differentiate between the two types of spenders, and to
Aldousari Abdullah A., Elsayed Ismail M.
doaj +1 more source

