Results 41 to 50 of about 3,343 (215)
Consumer criteria for purchasing eggs and the quality of eggs in the markets of the city of Belgrade [PDF]
In order to examine the consumers' attitude towards eggs, 239 respondents in the area of the City of Belgrade were surveyed, and the assessment of the quality of eggs on the Belgrade market was done by examining the quality of eggs in super/hypermarkets.
Tolimir Nataša +5 more
doaj
Sheep meat commercialization in the retail market in Brazilian cities
This paper explored the mix market characteristics of sheep meat as a product for sale in different cities in the states of São Paulo and Paraná. For this, 81 products were purchased in 21 outlets sampled in a “non-probabilistic” manner for convenience ...
Ricardo Firetti +5 more
doaj +1 more source
Who Are the Consumers of European Farmers' Markets? A Cross‐Country Analysis
ABSTRACT With substantial growth in the number of farmers' markets (FMs) in developed countries, the number of consumers visiting FMs is also increasing. This study comparatively assesses the consumers of FMs in three European countries where FMs traditionally play a distinctive role in food supply chains.
Áron Török +6 more
wiley +1 more source
Consumption of ready-to-eat (RTE) vegetables is quick, easy and healthy, especially when eaten without cooking. However, they might be a source of foodborne pathogenic microorganisms.
Iriani Rodrigues Maldonade +5 more
doaj +1 more source
Extended Shopping Experiences in Hypermarket
Hypermarkets were introduced as a self-service concept for grocery retailing in which the service provided is very limited.In line with the transformation in hypermarket retailing, the service that is offered has been improvised to enhance the overall shopping experience.Nowadays, hypermarkets are not just a place to purchase basic essential groceries ...
Hasliza Hassan, Muhammad Sabbir Rahman
openaire +2 more sources
Six weeks dietary supplementation with chia (Salvia hispanica L.) and quinoa (Chenopodium quinoa Willd.) modulated adipokine profiles and anthropometric parameters in male Wistar rats: 20% chia and quinoa decreased serum chemerin, resistin, and insulin levels while increasing omentin; 10%–20% supplementation decreased visfatin; all supplemented diets ...
Kübra İspir +3 more
wiley +1 more source
The study on the store image of hypermarkets
The purpose of this paper is to examine the important structures of store image and how to improve a hypermarket’s store image to affect customer's willingness to return. This study found that the greater shopping convenience, a complete range of products, good service and regular activities, the greater customer’s loyalty.
openaire +1 more source
ABSTRACT The Russian invasion of Ukraine in February 2022 had profound consequences for the global economy. As both countries are major commodity exporters, the food value chain was also affected. This study investigates the impact of the invasion on stock prices, profitability and sentiments of agribusinesses along the food supply chain by using an ...
Julia Höhler +2 more
wiley +1 more source
Price Transmission During Promotions: A Case Study of Spanish Milk Brands
ABSTRACT Price promotion is the marketing tool typically used by retail brands to boost sales and gain market share. In this paper, we intend to investigate the price transmission mechanism among competitive brands in Spain when price reductions that are associated with price promotions take place.
Yasmine Bedoui +2 more
wiley +1 more source
On the Label: Implementation of Health Warnings on Alcohol Products in 13 European Countries
ABSTRACT Introduction Alcohol health warning labels are an important part of a comprehensive alcohol policy, but there is a lack of recent implementation data across Europe. This study examined the presence, content and format of health warnings across 13 European countries. Methods Store audits were conducted across 32 stores in 23 cities. The sampled
Daša Kokole +23 more
wiley +1 more source

