Results 81 to 90 of about 19,986 (197)

Optimization of Extraction Process, Structural Characterization and in Vitro Bioactivity of Polysaccharides from Dendrocalamus brandisii Bamboo Shoot Shell

Shipin gongye ke-ji
The extraction process of polysaccharides from Dendrocalamus brandisii bamboo shoot shell (PDB) was optimized by Box-Behnken response surface method, and high performance gel permeation chromatography, ion chromatography, ultraviolet spectroscopy, and ...
Jingjie LIU, Xiaowei PENG, Anna WANG, Wenxi XIA, Changwei CAO, Huan KAN, Yun LIU   +6 more
doaj   +1 more source

Synergistic Hypolipidemic Effects of Antarctic Krill Oil with Red Yeast Rice or Coenzyme Q10

Shipin gongye ke-ji
This study aimed to evaluate the hypolipidemic efficacy and underlying mechanisms of Antarctic krill oil (KO) in combination with red yeast rice (RYR) and coenzyme Q10 (CoQ10).
Nengyun GONG, Shiran HU, Mengjia ZHU, Chunhao GAO, Ruijun WANG, Xiang GAO   +5 more
doaj   +1 more source

Hypoglycemic and hypolipidemic bioactive compounds from edible traditional Chinese medicines and their action of mechanisms explored by multitarget affinity ultrafiltration with liquid chromatography–mass spectrometry

Food Frontiers
Edible traditional Chinese medicines (TCMs) have a long‐standing history in tackling obesity, diabetes, and metabolic diseases, which, in turn, significantly promotes the exploration of functional food products derived from edible TCMs with lower ...
Xiaowen Hua, Mengjia Xu, Ming Yang, Yingying Zhang, Jianke Ma, Li Cheng, Chu Chu, Zimiao Wu, Mingquan Guo   +8 more
doaj   +1 more source

Potential effects of lipid lowering and antioxidant activity of exosomes from Phascolosoma esculenta: in vivo and in vitro studies

Frontiers in Pharmacology
Exosomes released from cells have been shown to play an important role in health and disease due to their potential application in therapy and diagnosis.
Lin Yang, Xue Yi, Meitao Duan, Ahmed Mahal, Binbin Chen, Zhiqiang Zhang, Jungang Ren, Ming Chen, Chen Meng, Moxun Xu, Ahmad J. Obaidullah, Chen Wang, Mingyuan Liu   +12 more
doaj   +1 more source

Hypolipidemics Hepatocarcinogenicity and Safety [PDF]

Toxicologic Pathology, 1982
openaire   +2 more sources

Effect of Lactic Acid Bacteria Fermentation on the Hypoglycemic and Hypolipidemic Activities of Loquat Juice in Vitro

Shipin gongye ke-ji
In order to evaluate the functional characteristics of loquat juice fermented with lactic acid bacteria, the loquat juice was used as raw material and the Lactobacillus brevis, Lacticaseibacillus paracasei and Lactiplantibacillus plantarum were used as ...
Shengguo PAN, Qun WANG, Zhijie LIU, Qin ZHANG, Shaofeng WEI, Guangping SHUAI, Yinlan ZHANG, Yuhong HUANG, Xianyun HU   +8 more
doaj   +1 more source

Time-Dependent Hypoglycemic and Hypolipidemic Effect of Allium Ascalonicum L. Feeding in Diabetic Rats

Majallah-i Dānishgāh-i ̒Ulūm-i Pizishkī-i Bābul, 2010
BACKGROUND AND OBJECTIVE: Diabetes mellitus is one the most important risk factors for some disorders. Reduction of serum glucose and lipid levels in diabetic patients due to medicinal plants is clinically important. The aim of this study was to evaluate
F Fallahi,, M Roghani,, A Bagheri
doaj  

Transglutaminase-mediated glycosylation improves the physicochemical properties and in vitro hypolipidemic activity of oyster peptides. [PDF]

Food Chem X
Huang Q, Chen Z, Tan M, Zheng H, Lin H, Gao J, Qin X, Cao W.   +7 more
europepmc   +1 more source

Ultrasound-assisted extraction of hypolipidemic actives from lotus (Nelumbo nucifera Gaertn.) seedpod: Process optimization, phytochemical characterization, and hypolipidemic activity. [PDF]

Ultrason Sonochem
Cheng X, Xie X, Xie Q, Wang P, Ding Q, Zuo Z, Zhang L.   +6 more
europepmc   +1 more source

Hypolipidemic activity of Limosilactobacillus fermentum SHY0004 from Miao sour soup. [PDF]

BMC Microbiol
Ren Z, Wang J, Chen J, Zhang Y, Tong T, Wang F, Zhang Z, Ouyang Z, Li Y, Liu D, Zhao W, Sun H.   +11 more
europepmc   +1 more source