Results 211 to 220 of about 25,086 (259)

Effects of Direct Steam Injection and Spray‐Drying on the Physicochemical, Nutritional, and Functional Properties of Black Bean Protein Concentrates

open access: yesSustainable Food Proteins, Volume 4, Issue 3, September 2026.
Effects of direct steam injection and spray‐drying on the physicochemical, nutritional, and functional properties of black bean protein concentrates. ABSTRACT Direct steam injection (DSI) and spray‐drying are key unit operations in the industrial production of pulse protein ingredients that are often overlooked in laboratory‐scale studies.
Jasmin S. Yang   +2 more
wiley   +1 more source

Processing‐Structure‐Function Relationships of Andean Proteins: Quinoa, Amaranth, Cañihua and Tarwi for Sustainable Food Applications

open access: yesSustainable Food Proteins, Volume 4, Issue 3, September 2026.
Quinoa, amaranth, tarwi, and cañihua are sustainable protein sources with strong nutritional and techno‐functional potential. Deeper knowledge in processing‐structure–function relationships is crucial for predictive design and large‐scale application in food systems.
Marcela Jarpa‐Parra   +1 more
wiley   +1 more source

Harnessing of Tomato (Solanum lycopersicum) Pomace Powder on Growth Response and Haematological Indices of Sonali Chickens

open access: yesVeterinary Medicine and Science, Volume 12, Issue 5, September 2026.
Dried tomato pomace powder is evaluated as a functional feed additive for Sonali chickens under tropical conditions. Dietary supplementation up to 6% improves growth performance, feed efficiency, carcass yield, serum lipid profile and economic return without adverse haematological effects.
Md. Ahsan Habib   +8 more
wiley   +1 more source

Effects of Body Size and Environmental Region on the Nutritional Value of Small Pelagic Species in the California Current

open access: yesFisheries Oceanography, Volume 35, Issue 5, Page 722-736, September 2026.
ABSTRACT We evaluated the effects of regional environment and body size on the nutritional traits of five small pelagic species differing in habitat use, feeding behavior, and importance as prey for top predators in the California Current Large Marine Ecosystem (CCLME).
Alana M. Krug‐MacLeod   +7 more
wiley   +1 more source

Complex Resonant Ice Shelf Vibrations

SIAM Journal on Applied Mathematics, 2021
In this interesting paper the authors study the problem of ice shelf vibrations forced by incident waves from the open ocean. The shelf is modeled as a thin elastic plate, with density \(\rho_i = 917 \mathrm{kg\, m}^{-3}\) and flexural rigidity \(F (x) = E D^3/12 (1-\nu^2)\), where \(E = 11\, \mathrm{GPa}\) is Young's modulus and \(\nu = 0.3\) is ...
Luke G. Bennetts, Michael H. Meylan
openaire   +3 more sources

Antarctic Ice Shelf Aquifers:Characteristics and Potential Contributions to Ice Shelf Loss

2022
<p>Water-saturated firn layers, or firn aquifers, have recently been identified from satellite microwave image time-series data in some western Antarctic Peninsula ice shelves. Subsequent field work on the Wilkins Ice Shelf (this work) and Müller Ice Shelf (MacDonell et al., 2021) has proven the existence of these perennial ...
Ted Scambos   +7 more
openaire   +1 more source

The Ross Ice Shelf Project

Science, 1979
A hole was drilled through the Ross Ice Shelf 450 kilometers from the barrier. Scientific sampling through this hole revealed a sparse population of crustaceans, fish, and microbial biomass. The seabed consists of mid-Miocene glaciomarine mud. Geothermal heat flow is average.
J W, Clough, B L, Hansen
openaire   +2 more sources

The response of the Larsen C Ice Shelf to changes in ice-shelf buttressing

2022
<p>The future viability of the Larsen C Ice Shelf (LCIS) has been called into question following the collapse of its more northerly, neighbouring ice shelves on the Antarctic Peninsula, and the calving of the A68 iceberg in July 2017. Initially, using the ice-flow model Úa, we conduct time-independent experiments and find ...
Tom Mitcham   +2 more
openaire   +1 more source

The Petermann Ice Shelf Estuary and its impact on ice-shelf stability

2020
<p>In a warming world, increased meltwater will form on Antarctica’s ice shelves. The fate of this meltwater will be critical to future ice-shelf and ice-sheet stability. Two main observations define the current theoretical framework for understanding the influence of surface hydrology on ice-shelf stability.
Alexandra Boghosian   +3 more
openaire   +1 more source

Ross Ice Shelf temperatures support a history of ice-shelf thickening

Nature, 1979
The ice sheet in West Antarctica is grounded on a sub-sea level basin in the Antarctic continental shelf. At the seaward margins, where ice thicknesses are reduced sufficiently to attain neutral bouyancy, floating ice shelves form. The two largest are the Ross and Ronne ice shelves (Fig. 1).
Douglas R. MacAyeal, Robert H. Thomas
openaire   +1 more source

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