Results 121 to 130 of about 60,907 (170)

STUDI POTENSI DAN DINAMIKA STOK IKAN LEMURU (Sardinella lemuru) DI SELAT BALI SERTA ALTERNATIF PENANGKAPANNYA

open access: yesJournal of Fisheries Sciences, 2009
The research was conducted at Bali Straits on April to September 2007. The aims of this study were (1) to estimate potential sustainable yield (MSY) and total allowable catch (TAC); (2) to estimate status and potential exploitation; and (3) to make some scenario of the alternatives fisheries management.
openaire   +1 more source

Interactions of Squid and Small Pelagic Resources in the Alas Strait, Indonesia [PDF]

open access: yes, 2002
Small pelagic and squid fisheries of the Alas Strait in Indonesia are compared, to explore potential interactions between major components caught, which may then be taken into management consideration.
Ghofar, A. (A)
core  

Supplementation of ZnSO4 and Zn-Cu Isoleucinate in Ration to Improve Growth and Body Immunity of Young Male Bali Cattle

open access: yesAnimal Production: Indonesian Journal of Animal Production, 2012
. An experiment was conducted to evaluate the supplementation of zinc sulphate and Zn-Cu isoleucinate in the local feeds basal diet of young male Bali cattle. The experimental design used was randomized completely block design.
E Hartati   +3 more
doaj  

Potensi Ikan Unggulan Sebagai Bahan Baku Industri Pengolahan Di Ppn Karangantu (Superior Fish Potential as Raw Materials of Processing Industry in Karangantu Archipelagic Fishing Port) [PDF]

open access: yes, 2015
Karangantu Archipelagic Fishing Port (Karangantu AFP/PPN Karangantu) has been appointed as regional fisheries industry (formerly minapolitan), sub-sector of catch fisheries since 2010.
Hamzah, A. (Asep)   +3 more
core  

Fish consumption pattern among adults of different ethnics in Peninsular Malaysia. [PDF]

open access: yesFood Nutr Res, 2016
Ahmad NI   +8 more
europepmc   +1 more source

INTERESTERIFIKASI ENZIMATIS PALM STEARIN DAN MINYAK IKAN LEMURU UNTUK MEMBUAT LEMAK MARGARIN [Enzymatic Interesterification of Palm Stearin and Sardine oil to Produce Margarine-fat]

open access: yesJurnal Teknologi dan Industri Pangan, 2003
Enzymatic interesterification of Palm Stearin (PS) and Sardine Oil (SO) as source of Eicosa Pentaenoic Acid (EPA) and Docosa Hexaenoic Acid (DHA) have been of interest to modify the physical properties of the triglyceride.
Pudji Hastuti, Tyas Utami
doaj  

OPTIMASI PEMADATAM CEPAT PADA PENGAYAAN MINYAK IKAN HASIL SAMPING PENGALENGAN LEMURU DENGAN ASAM LEMAK w-3 MENGGUNAKAN METODE PERMUKAAN RESPON [Optimization of Rapid Solidification to Enrich Fish Oil from by-Product of Lemuru Canning Processing with w-3 batty Acids by Response Surface Method]

open access: yesJurnal Teknologi dan Industri Pangan, 2005
Oil from by-product of lemuru canning processing was a source of w-3 fatty acid but its characteristics had out been known. The content of w-3 fatty acids of this oil had to be increased.
Teti Estiasih1)   +3 more
doaj  

PROFIL PROTEIN IKAN LEMURU DENGAN PENGERINGAN OVEN, PENGERING MATAHARI DAN SINAR MATAHARI BERBASIS SDS PAGE

open access: yesJurnal Teknologi Hasil Pertanian, 2022
Ni Made Ayu Suardani Singapurwa   +2 more
semanticscholar   +1 more source

Indonesian marine capture fisheries [PDF]

open access: yes
Marine fisheries, ICLARM publications, Indonesia,
Bailey, C., Dwiponggo, A., Marahudin, F.
core  

Home - About - Disclaimer - Privacy