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Editorial: Forage crop improvement for improved livestock production and nutrition
Frontiers in Plant Science, 2022 مقالة افتتاحية Front. Plant Sci.، 05 ديسمبر 2022 Sec.
Jorge Pereira +3 more
openaire +4 more sources
Journal of Dairy Science, 2023 : The objectives were to determine the effects of incrementally applied improved nutrient management, alternative cropping practices, and advanced production technologies in a dual forage system of perennial grass and silage corn on nutrient composition ...
Karen M. Koenig +4 more
doaj +1 more source
Bermudagrass Production in Florida
EDIS, 2020 The improved hybrid bermudagrasses (Cynodon dactylon L.) are used for both hay and grazing. Coastal was the first hybrid bermudagrass developed at the Coastal Plain Experiment Station in Tifton, Georgia, and was released in 1943.
Carrol G. Chambliss, Freddie A. Johnson
doaj +5 more sources
Improving the Yield and Nutritional Quality of Forage Crops [PDF]
Frontiers in Plant Science, 2018 Despite being some of the most important crops globally, there has been limited research on forages when compared with cereals, fruits, and vegetables. This review summarizes the literature highlighting the significance of forage crops, the current improvements and some of future directions for improving yield and nutritional quality. We make the point
Nicola M. Capstaff, Anthony J. Miller
openaire +3 more sources
Agriculture, 2021 Paper mulberry (PM) and mulberry (MU) have been considered potential substitutes for traditional forages in response to the increasing demand for high-protein feed for livestock.
Xuekai Wang +9 more
doaj +1 more source
Fecal pats help to predict nutrient intake by cattle during summer on California's annual rangelands
California Agriculture, 2010 Near-infrared spectroscopy (NIRS) of fecal samples has been used to predict the crude protein and digestible organic matter of forages consumed by grazing animals.
A Jinks, J Oltjen, P Robinson, C Calvert
doaj +2 more sources
Ex-Ante Evaluation of Economic Impacts of Adopting Improved Forages in the Colombian Orinoquía
Frontiers in Environmental Science, 2021 Forage-based cattle systems play a key role in rural economies of developing countries in terms of food security and poverty alleviation. However, they can generate negative environmental impacts by contributing to increased greenhouse gas emissions ...
Karen Enciso +3 more
doaj +1 more source
Hypomagnesemia in beef cattle [PDF]
Pesquisa Veterinária Brasileira, 2021 : Hypomagnesemia is a major cause of death in grazing beef cows in countries of the Southern Hemisphere such as Argentina, Australia and New Zealand. Here we review the literature on hypomagnesemia in beef cattle and describe an outbreak in Uruguay.
Benjamín Doncel +5 more
doaj +1 more source
Journal of Applied Animal Research, 2020 This research aided in determining the impacts on rumen microbial ecology when supplemental forages and feedstuffs were added for 48 h after an initial 24-h in vitro rumen fermentation of orchardgrass (Dactylis glomerata L.) hay.
Kenneth E. Turner +3 more
doaj +1 more source
Tropical Grasslands-Forrajes Tropicales, 2013 Forage-based livestock production plays a key role in national and regional economies, for food security and poverty alleviation, but is considered a major contributor to agricultural GHG emissions.
Michael Peters +19 more
doaj +1 more source