Results 31 to 40 of about 37,776 (281)
Phylogenetic identification and in situ detection of individual microbial cells without cultivation [PDF]
Microbiological Reviews, 1995 The frequent discrepancy between direct microscopic counts and numbers of culturable bacteria from environmental samples is just one of several indications that we currently know only a minor part of the diversity of microorganisms in nature. A combination of direct retrieval of rRNA sequences and whole-cell oligonucleotide probing can be used to ...
R I, Amann, W, Ludwig, K H, Schleifer
openaire +2 more sources
Carpathian Journal of Earth and Environmental Sciences, 2023 Photosynthesis, the process by which green plants synthesize carbohydrates from the carbon dioxide available in the environment using light energy as a fixed energy source with the help of photoassimilate pigments, underlies all food chains in nature.
Mădălina-Elena FRUNZETE +4 more
openaire +1 more source
An in situ method for cultivating microorganisms using a double encapsulation technique. [PDF]
FEMS microbiology ecology, 2009 The lack of cultured microorganisms represents a bottleneck for advancement in microbiology. The development of novel culturing techniques is, therefore, a crucial step in our understanding of microbial diversity in general, and the role of such diversity in the environment, in particular.
Eitan, Ben-Dov +2 more
openaire +3 more sources
Agronomy, 2021 Latin America is the center of domestication and diversity of maize, the second most cultivated crop worldwide. In this region, maize landraces are fundamental for food security, livelihoods, and culture.
Filippo Guzzon +17 more
doaj +1 more source
Assessing biological stability in a porous groundwater aquifer of a riverbank filtration system: combining traditional cultivation-based and emerging cultivation-independent in situ and predictive methods [PDF]
, 2021 Riverbank filtration systems are important drinking water resources. Aquifers of riverbank filtration systems are subjected to considerable dynamics concerning the quantity and quality of the infiltrating water.
Savio, Domenico Franco +8 more
core +1 more source
Frontiers in MicrobiologyTo address the bottleneck problem of slow decomposition of returned maize straw under low-temperature constraints in the cold and arid regions of northern China, this study systematically explored the microbial decomposition-promoting mechanism of ...
Wenshan Zhao +18 more
doaj +1 more source
Journal of Natural Resources and Environmental Management, 2022 Tarakan dry seaweed production increased during 2012-2018 for the cultivation of Kappaphycus alvarezii with the longline planting method. This study aims to assess the quality of the waters and their suitability for seaweed cultivation on the coast of ...
Ermawaty Maradhy +5 more
doaj +1 more source
Frontiers in MicrobiologyIntroductionIn long-term straw-returning systems, a year-scale understanding of how contrasting tillage practices shape soil fungal succession and community assembly remains limited.MethodsBased on a long-term field experiment, we investigated soil ...
Rui-Zhi Liu +23 more
doaj +1 more source
Frontiers in MicrobiologyIntroductionStraw return has gained attention for its potential to improve soil quality and crop yields, particularly in semi-arid regions like the Tumu Chuan Plain Irrigation Area.
Rui-Zhi Liu +29 more
doaj +1 more source
A Deep-Sea In Situ Cultivation System: Design and Field Deployment
Journal of Marine Science and EngineeringInvestigations into deep-sea ecosystems are essential for elucidating the origins of life on Earth. Nevertheless, constraints in marine biotechnology have limited our understanding of biological processes occurring in these environments.
Chen Fang +4 more
doaj +1 more source