Results 21 to 30 of about 32,351 (93)

Effects of yeast extract and methyl jasmonate on the enhancement of solasodine biosynthesis in cell cultures of Solanum hainanense Hance [PDF]

Journal of BioScience and Biotechnology, 2014
In this work, the effects of the elicitors methyl jasmonate (MeJA) and yeast extract (YE) on the growth and solasodine production of Solanum hainanense cells were investigated. The results showed that various concentrations of MeJA (50-250 µM) and YE (1-4
NGUYEN HOANG LOC, NGUYEN HUU THUAN ANH, LE THI MINH KHUYEN, TON NU THUY AN   +3 more
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Effect of incubator tray location on broiler chicken growth performance, carcass part yields, and the meat quality defects wooden breast and white striping

Poultry Science, 2021
Large variations in hatching egg incubation temperatures have been previously shown to negatively impact posthatch growth in broiler chickens. The objective was to determine whether small incubation temperature variations owing to incubator tray location
O.J. Tejeda, K.J. Meloche, J.D. Starkey
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Incubation environment impacts the social cognition of adult lizards [PDF]

Royal Society Open Science, 2017
Recent work exploring the relationship between early environmental conditions and cognition has shown that incubation environment can influence both brain anatomy and performance in simple operant tasks in young lizards.
Harry Siviter, D. Charles Deeming, M. F. T. van Giezen, Anna Wilkinson   +3 more
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Bioecology and breeding performance of cattle egret (Bubulcus ibis) in selected sites at Sharkia Governorate, Egypt

Brazilian Journal of Biology, 2023
Cattle egret Bubulcus ibis, feeds on insect pests in many agro-ecosystems. Thus, there is an urgent need to study the breeding chronology of cattle egret, in order to develop suitable protection programs for this beneficial bird to perform its role as ...
M. A. A. Issa, S. A. A. Ismail, M. I. A. A. El-Bakhshawngi, M. Abed, R.A. Ghaffar, P. R. De los Ríos-Escalante, H. Ul Hassan   +6 more
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Wider Angle Egg Turning during Incubation Enhances Yolk Utilization and Promotes Goose Embryo Development

Animals, 2021
We aimed to investigate how wide-angle turning of eggs during incubation affected yolk utilization and the associated molecular mechanism, along with improved goose embryonic development.
Binbin Guo, Leyan Yan, Mingming Lei, Zichun Dai, Zhendan Shi   +4 more
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Effects of incubation temperature pattern on broiler performance

Poultry Science, 2020
During incubation, development of embryos is affected by eggshell temperature (EST). A constant EST of 37.8°C has been considered so far to result in most optimal embryo development.
H.J. Wijnen, R. Molenaar, I.A.M. van Roovert-Reijrink, C.W. van der Pol, B. Kemp, H. van den Brand   +5 more
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Study on the Response of Net Primary Productivity to Vegetation Phenology and Its Influencing Factors in Karst Ecologically Fragile Regions

Atmosphere
Net primary productivity (NPP) is a crucial indicator of ecosystem function and sustainability. Quantifying the response of NPP to phenological dynamics is essential for understanding the impact of climate change on ecosystem processes.
Jiale Wang, Zhongfa Zhou, Meng Zhu, Jiaxue Wan, Xiaopiao Wu, Rongping Liu, Jiajia Zheng   +6 more
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Amentoflavone Affects Epileptogenesis and Exerts Neuroprotective Effects by Inhibiting NLRP3 Inflammasome

Frontiers in Pharmacology, 2019
Brain inflammation is one of the main causes of epileptogenesis, a chronic process triggered by various insults, including genetic or acquired factors that enhance susceptibility to seizures. Amentoflavone, a naturally occurring biflavonoid compound that
Shikuo Rong, Ding Wan, Ding Wan, Yayun Fan, Shenhai Liu, Kuisheng Sun, Junming Huo, Peng Zhang, Xinxiao Li, Xiaoliang Xie, Feng Wang, Feng Wang, Tao Sun, Tao Sun   +13 more
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Ovicidal Activity of 2-Hydroxy-4-Methoxybenzaldehyde, Derivatives and Structural Analogues on Anopheles gambiae Eggs

Journal of Chemistry
Effective remedies for disrupting An. gambiae metamorphosis at the egg stage are crucial in suppression of the malaria vector populations that result in the reduction of disease burden.
Reu E. Andati, Maurice O. Omolo, Isaiah O. Ndiege   +2 more
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Influence of Postharvest Temperatures on Carotenoid Biosynthesis and Phytochemicals in Mature Green Chili (Capsicum annuum L.)

Antioxidants, 2020
An intense red color appearance in hot chili is what industry commonly demands. The harvested mature green “Takanotsume” chili, a popular cultivar in Japan, incubated at 20 and 30 °C is investigated.
Wissanee Pola, Sumiko Sugaya, Songsin Photchanachai   +2 more
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