Results 31 to 40 of about 5,346 (180)

The effect of stage of regrowth on the physical composition and nutritive value of the various vertical strata of kikuyu (Cenchrus clandestinus) pastures

Tropical Grasslands-Forrajes Tropicales, 2020
A plot study was conducted at the Gatton Research Dairy, Queensland, Australia, to quantify the effects of 5 regrowth periods (9, 11, 14, 16 and 18 days) and 4 vertical strata on the composition and nutritive value of kikuyu (Cenchrus clandestinus ...
Marcelo A. Benvenutti, Craig Findsen, Jean V. Savian, David G. Mayer, David G. Barber   +4 more
doaj   +1 more source

Effects of Dietary Fiber and Reduced Crude Protein on Nitrogen Balance and Egg Production in Laying Hens [PDF]

, 2007
Ammonia emission is a major concern for the poultry industry and can be lowered by dietary inclusion of fibrous ingredients and by lowering the dietary CP content. The objectives of this research were to determine the effects of dietary fiber and reduced-
Bregendahl, Kristjan, Kerr, Brian, Roberts, Stacey, Russell, James, Xin, Hongwei, Xin, Hongwei   +5 more
core   +3 more sources

Microbiological characterization, nutritional value and digestibility of black oat hay with crotalaria or corn as predecessors [PDF]

Ciência Rural
: The present study assessed the influence of the preceding crop (crotalaria or corn) on the bromatological, digestibility and microbiological aspects of the EMBRAPA 139 black oat hay (Avena strigosa) cultivar.
Leslei Caroline Santos, Marcela Abbado Neres, Mikael Neumann, Caroline Daiane Nath, Lurdes Rodrigues da Silva, André Christofoleti Ventura, André Martins de Souza   +6 more
doaj   +1 more source

Substituição da palma-gigante por palma-miúda em dietas para bovinos em crescimento e avaliação de indicadores internos Replacement of giant forage cactus by small forage cactus to growing dairy cattle diets and evaluation of internal markes

Revista Brasileira de Zootecnia, 2009
Objetivou-se avaliar a substituição da palma-gigante por palma-miúda em dietas para bovinos em crescimento sobre o consumo e a digestibilidade dos nutrientes.
Luiz Carlos Leal Torres, Marcelo de Andrade Ferreira, Adriana Guim, Márcio da Silva Vilela, Amanda Vasconcelos Guimarães, Emmanuelle Cordeiro da Silva   +5 more
doaj   +1 more source

Influence of Kaolinite Clay Supplementation on Growth Performance and Digestive Function in Finishing Calf-fed Holstein Steers. [PDF]

, 2016
Two experiments were conducted to examine the influence of kaolinite clay supplementation (0%, 1%, or 2% diet dry matter [DM] basis) on characteristics of digestion (Trial 1) and growth performance (Trial 2) in calf-fed Holstein steers fed a finishing ...
Montaño, Martín, Ortiz, José, Plascencia, Alejandro, Salinas, Jaime, Torrentera, Noemí, Zinn, Richard A   +5 more
core   +2 more sources

Partial Replacement of Ground Corn with Glycerol in Beef Cattle Diets: Intake, Digestibility, Performance, and Carcass Characteristics. [PDF]

PLoS ONE, 2016
The objective of this study was to evaluate the effects of replacing dry ground corn with crude glycerol on intake, apparent digestibility, performance, and carcass characteristics of finishing beef bulls.
Pedro Del Bianco Benedeti, Pedro Veiga Rodrigues Paulino, Marcos Inácio Marcondes, Ivan França Smith Maciel, Matheus Custódio da Silva, Antonio Pinheiro Faciola   +5 more
doaj   +1 more source

Effect of row spacing and maturity at harvest on the fermentative profile, aerobic stability, and nutritional characteristics of biomass sorghum (BRS 716) silage in the semiarid region of Brazil

Revista Brasileira de Zootecnia, 2021
The objective was to evaluate the effects of maturity at harvest and row spacing on fermentative profile, aerobic stability, and nutritional value of biomass sorghum (BRS 716) silage.
Fausto Expedito de Queiroz, Vicente Ribeiro Rocha Júnior, Flávio Pinto Monção, João Paulo Sampaio Rigueira, Rafael Augusto da Costa Parrella, Leidy Darmony de Almeida Rufino, Alexandre Soares dos Santos, Matheus Wilson Silva Cordeiro   +7 more
doaj   +1 more source

Inclusion of different levels of common-bean residue in sheep diets on nutrient intake and digestibility

Semina: Ciências Agrárias, 2016
The objective of this study was to evaluate the effect of including common-bean residue in diets for feedlot sheep on the intake and digestibility of nutrients by these animals.
Wanderson José Rodrigues de Castro, Anderson de Moura Zanine, Alexandre Lima de Souza, Daniele de Jesus Ferreira, Luiz Juliano Valerio Geron, André Gustavo Leão, Fagton de Mattos Negrão, Mariane Moreno Ferro   +7 more
doaj   +1 more source

Long-term Bias of Internal Markers in Sheep and Goat Digestion Trials [PDF]

Asian-Australasian Journal of Animal Sciences, 2013
Two digestion trials, one with sheep and another with goats, were conducted to evaluate the long-term bias (LTB) of the indigestible dry matter (iDM), indigestible neutral detergent fiber (iNDF) and indigestible acid detergent fiber (iADF) internal ...
Gleidson Giordano Pinto de Carvalho, Rasmo Garcia, Aureliano José Vieira Pires, Robério Rodrigues Silva, Edenio Detmann, Ronaldo Lopes Oliveira, Leandro Sampaio Oliveira Ribeiro   +6 more
doaj   +1 more source

Performance and intestinal responses to dehulling and inclusion level of Australian sweet lupins (Lupinus angustifolius L.) in diets for weaner pigs [PDF]

, 2012
A total of 180 entire male weaner pigs weighing 6.4 ± 0.1. kg (mean ± SEM) and housed in pairs was used in a completely randomised block design with 9 dietary treatments (n= 10 pens). Pigs were blocked based on weaning weight.
Heo, J.M., Kim, J.C., Mullan, B.P., Pluske, J.R.   +3 more
core   +2 more sources