Results 91 to 100 of about 217 (155)

Litter Survival Differences between Divergently Selected Lines for Environmental Sensitivity in Rabbits. [PDF]

Animals (Basel), 2019
Agea I, García ML, Blasco A, Argente MJ.   +3 more
europepmc   +1 more source

Enhancing Structural Diversity of Lathyrane Derivatives through Biotransformation by the Marine-Derived Actinomycete Streptomyces puniceus BC-5GB.11. [PDF]

Int J Mol Sci
Escobar-Montaño F, González-Rodríguez VE, Macías-Sánchez AJ, Botubol-Ares JM, Durán-Patrón R, Hernández-Galán R.   +5 more
europepmc   +1 more source

A Biomimetic Approach to Premyrsinane-Type Diterpenoids: Exploring Microbial Transformation to Enhance Their Chemical Diversity. [PDF]

Plants (Basel)
Escobar-Montaño F, Macías-Sánchez AJ, Botubol-Ares JM, Durán-Patrón R, Hernández-Galán R.   +4 more
europepmc   +1 more source

Local Factors Rather than the Landscape Context Explain Species Richness and Functional Trait Diversity and Responses of Plant Assemblages of Mediterranean Cereal Field Margins. [PDF]

Plants (Basel), 2020
Pallavicini Y, Bastida F, Hernández-Plaza E, Petit S, Izquierdo J, Gonzalez-Andujar JL.   +5 more
europepmc   +1 more source

Eating Behavior Associated with Food Intake in European Adolescents Participating in the HELENA Study. [PDF]

Nutrients, 2022
Maneschy I, Moreno LA, Ruperez AI, Jimeno A, Miguel-Berges ML, Widhalm K, Kafatos A, Molina-Hidalgo C, Molnar D, Gottrand F, Donne CL, Manios Y, Grammatikaki E, González-Gross M, Kersting M, Dallongeville J, Gómez-Martinez S, De Henauw S, Santaliestra-Pasías AM, On Behalf Of The Helena Study Group.   +19 more
europepmc   +1 more source

The Inclusion of Concentrate with Quebracho Is Advisable in Two Forage-Based Diets of Ewes According to the In Vitro Fermentation Parameters. [PDF]

Animals (Basel), 2019
Rufino-Moya PJ, Blanco M, Lobón S, Bertolín JR, Armengol R, Joy M.   +5 more
europepmc   +1 more source

Brucella melitensis Wzm/Wzt System: Changes in the Bacterial Envelope Lead to Improved Rev1Δwzm Vaccine Properties. [PDF]

Front Microbiol, 2022
Mena-Bueno S, Poveda-Urkixo I, Irazoki O, Palacios L, Cava F, Zabalza-Baranguá A, Grilló MJ.   +6 more
europepmc   +1 more source

Diseño de un secadero solar para industria agroalimentaria

, 2019
Escuela Técnica Superior de Ingeniería ...
openaire   +1 more source

El nuevo paradigma de la industria 4.0 y su aplicación a la industria agroalimentaria

, 2019
El concepto Industria 4.0 se corresponde con el nuevo paradigma de la industria digitalizada e interconectada. El desarrollo tecnológico que estamos viviendo permite fabricar con un nivel de valor agregado cada vez más alto, y el sector agroalimentario no es una excepción en este nuevo escenario. Se han planteado tres líneas de trabajo para desarrollar
Guerrero Cano, Manuel, Luque Sendra, Amalia, Lama-Ruiz, Juan Ramón, Beltrán, Ana M. (Coordinador), Félix Ángel, Manuel (Coordinador)   +4 more
openaire   +2 more sources

VviUCC1 Nucleotide Diversity, Linkage Disequilibrium and Association with Rachis Architecture Traits in Grapevine. [PDF]

Genes (Basel), 2020
Tello J, Torres-Pérez R, Flutre T, Grimplet J, Ibáñez J.   +4 more
europepmc   +1 more source