Results 221 to 230 of about 31,925 (249)
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Inosine induced mutations

Molecular and General Genetics MGG, 1988
Two complementary 24 base single stranded oligonucleotides containing randomly located inosine residues were synthesized in vitro. Once annealed, the two oligonucleotides were cloned into derivatives of ColE1 and transformed into Escherichia coli. Sequence analysis of 157 clones yielded 305 mutations. The pattern of the mutations revealed the following:
Patrice L. Nordmann   +2 more
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Vasoactivity of inosine in the rat

Pharmacological Research Communications, 1980
Summary Inosine increases the blood pressure in the rat independently of the autonomic nervous system. The mechanism of this hypertensive effect was investigated in 18 rats anesthetized with sodium pentobarbital. Inosine (0.01 M) infused at 0.03, 0.06, and 0.08 ml/min into the external jugular vein consistently caused a sustained, dose-dependent rise
Russell L. Prewitt, Jay M. Sullivan
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Anti-inosine antibodies

Biochimica et Biophysica Acta (BBA) - Nucleic Acids and Protein Synthesis, 1971
Abstract Antibodies against a single minor base, inosine, have been prepared by immunizing rabbits with a conjugate of inosine and bovine serum albumin. The antisera obtained were fairly specific for inosine, only guanosine among the major nucleosides being capable of cross-reacting with them.
Uriel Z. Littauer   +3 more
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On the tautomeric structure of inosine

Biochimica et Biophysica Acta (BBA) - Nucleic Acids and Protein Synthesis, 1971
Abstract The suggestion that 6-keto and 6-enol tautomers of inosine may be of similar stability in neutral aqueous solution has been investigated by means of Raman spectroscopy. Spectra of aqueous solutions of inosine and its methylated analogs were obtained in the region 2000-200 cm−1 using argon laser excitation, and indicate that inosine exists ...
George J. Thomas, G.C. Medeiros
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Molecular Conformation of Inosine

Nature, 1969
INOSINE is one of the rare nucleosides found in nucleic acids. It occurs especially in transfer ribonucleic acid where it appears to form part of a number of anticodons1,2. It can form a base pair with any one of the bases adenine, uracil or cytidine in the third codon1,2 position, and the possibility of atypical base pairs is part of the “wobble ...
P. Tollin, A. R. I. Munns
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Renal preservation with inosine

Urology, 1980
Isosine improved post-transplantation function of canine kidneys subjected to thirty minutes of normothermic ischemia followed by flushing and twenty-four-hour cold storage. Inosine was not able to improve renal preservation when cold storage was extended to forty-eight hours after thirty minutes of normothermic ischemia.
August J. Maggio   +3 more
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Thermochemistry of inosine

The Journal of Chemical Thermodynamics, 2005
Abstract The formation thermodynamic properties of crystalline and aqueous inosine have been determined by using a combination of calorimetric techniques. Oxygen bomb calorimetric measurements on crystalline inosine yielded a standard molar enthalpy of combustion of Δ c H m ∘ = - ( 4802.2 ± 4.5 ) kJ · mol - 1
Robert N. Goldberg   +5 more
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Synthesis of Inosine Polyphosphates from Inosine 5’-Phosphate

Advanced Materials Research, 2014
Treatment of inosine 5’-phosphate (IMP) with 2,2’-dithiodianiline/triphenylphosphine provided an efficient method for the synthesis of inosine 5′-phosphoropiperidate under mild conditions. Inosine 5’-triphosphate (ITP) and inosine 5′-diphosphate (IDP) were efficiently synthesized from inosine 5’-phosphoropiperidate via the activation P(V)—N bond by 4,5-
Jian Sun, Qi Sun, Shan Shan Gong
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Conversion of 5′-inosinic acid to inosine by Streptomyces aureus

Journal of Fermentation Technology, 1988
Abstract The production of inosine by microbial conversion of 5′-inosinic acid (IMP) was investigated. Among the various strains of Streptomyces and Bacillus tested, Streptomyces aureus NCIB 9803 was selected for the microbial conversion process due to its high IMP-degrading activity.
Young Je Cho   +4 more
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STABILITY OF INOSINIC ACID, INOSINE AND HYPOXANTHINE IN AQUEOUS SOLUTIONS

Journal of Food Science, 1972
The stability of inosinic acid. inosine and hypoxanthine in aqueous solutions at 90°C was studied. Inosinic acid, inosine and hypoxanthine were separated by ion exchange chromatography and spectrometrically estimated. Reaction rates in the region pH 2–12 were calculated.
G. Janíček   +2 more
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