Results 341 to 350 of about 270,142 (371)
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Metabolism and Function of myo-Inositol and Inositol Phospholipids

Annual Review of Nutrition, 1986
Alterations in the level of dietary inositol can significantly influence the concentration of free inositol and inositol-containing phospholipid in the circulation and in selected mammalian tissues and cells. The 1-stearoyl 2-arachidonyl molecular species that commonly predominates in cellular phosphoinositides may be of considerable importance for the
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Antagonistic Effect of Inositol Pentakisphosphate on Inositol Triphosphate Receptors

Biochemical and Biophysical Research Communications, 1996
We present evidence that inositol 1,3,4,5,6-pentakisphosphate acts as an antagonist of inositol triphosphate receptors in vitro by dampening the activity of Ca(2+)-mobilizing inositol phosphates. This antagonism bears physiological significance as cells maintain substantial quantities of this phosphoinositol in the cytosol, especially during cell ...
Pei Jung Lu   +3 more
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Multitarget Activities of Inositol and Inositol Hexakisphosphate

2020
Multiple health beneficial effects have been shown for inositol hexakisphosphate (IP6) and its parent compound myo-inositol (Ins) in animal and human studies. However, the most striking is their consistent and reproducible anticancer effect, actively investigated and demonstrated in various experimental models during the last decades.
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INOSITOL PHOSPHATE BIOCHEMISTRY

Annual Review of Biochemistry, 1992
PERSPECTIVES . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 225 C ONVENTIONAL PHOSPHA TIDYLIN OSITOLS. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 226 PHOSPHOLIPASE C . . . . . . . . . .
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An inositol phosphatide of peas

Archives of Biochemistry and Biophysics, 1960
Abstract Inositol phosphatide has been obtained from raw peas of all stages of maturity, excluding dry seed peas, after the peas were held in frozen storage (−17.8 °C.) for several months. The liberation is believed to be enzymic in nature. Peas which had been heat treated to inactivate enzymes yielded negligible amounts of inositol phosphatide ...
A.C. Wagenknecht, L.M. Lewin
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Inositol

Nutrition Reviews, 2009
A, Kuksis, S, Mookerjea
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The metabolism and functions of inositol pentakisphosphate and inositol hexakisphosphate

Biochemical Society Transactions, 1989
Leonard R. Stephens   +5 more
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The Biochemistry of the Inositol Lipids

1964
Publisher Summary Though other isomers occur naturally, the myo form of inositol (I) is most widely distributed in living tissues. It has been found in tapeworms, whales, land mammals, fruit flies, fish, spinach, bacteria, tobacco plants, yeasts, algae, and arid acorns.
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Inositols

2018
John E. Nestler, Antonio Simone Laganà
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