Results 151 to 160 of about 3,938 (203)

Anti-inflammatory activity and metabolite profiling of myo-inositol in LPS-stimulated macrophages. [PDF]

open access: yesPLoS One
Seif M   +6 more
europepmc   +1 more source

Chemical inhibition of INO1 reduces phytic acid in rice and wheat grains for enhanced micronutrient bioavailability. [PDF]

open access: yesNat Food
Akabane T   +16 more
europepmc   +1 more source

New Gluten-Free Extruded Snack-Type Products Based on Rice and Chickpea and Fortified with Passion Fruit Skin: Extrusion Cooking Effect on Phenolic Composition, Non-Nutritional Factors, and Antioxidant Properties. [PDF]

open access: yesMolecules
Ciudad-Mulero M   +11 more
europepmc   +1 more source

Metformin and Myo-Inositol: A Comparative Analysis.

open access: yesGynecol Obstet Invest
Russo M   +4 more
europepmc   +1 more source
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Metabolism of extracellular inositol hexaphosphate (phytate) by Saccharomyces cerevisiae

International Journal of Food Microbiology, 2004
Iron and zinc deficiencies are global problems, frequently leading to severe illness in vulnerable human populations. Addition of phytases can improve the bioavailability of iron and zinc in food. Saccharomyces cerevisiae would be an ideal candidate as a bioavailability improving food additive if it demonstrates significant phytase activity.
Thomas A, Andlid   +2 more
openaire   +4 more sources

Occurrence of neo-Inositol Hexaphosphate in Soil

Nature, 1963
INVESTIGATIONS1 into the constitution of phytin isolated from soil have revealed the presence of polyphosphate esters of scyllo and DL-inositol as well as myo-inositol.
D. J. COSGROVE, M. E. TATE
openaire   +3 more sources

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