Linhas de orientação para a oferta alimentar em residências universitárias [PDF]
, 2015 Bastos, S. +3 more
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Nursing consultation in childcare in nurses' and managers' voices: a mixed methods study. [PDF]
Rev Bras EnfermMartins AT +5 more
europepmc +1 more source
How many meals and snacks do Brazilians eat a day? Findings from the 2017-2018 Brazilian National Dietary Survey. [PDF]
Cad Saude PublicaRodrigues PRM +9 more
europepmc +1 more source
Climate change, food insecurity, and the impacts on child health and nutrition in Brazil: proposal for a conceptual model. [PDF]
Cad Saude PublicaSantos-Degner LA +8 more
europepmc +1 more source
Weight change in patients followed in a dyslipidemia outpatient clinic [PDF]
, 2005 Dias, P +4 more
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[Perception of the food environment by Brazilian slum residents: a qualitative study]. [PDF]
Cad Saude PublicaRocha LL +6 more
europepmc +1 more source
Purchase of food from the new staple food basket in low-income Brazilian households. [PDF]
Rev Saude PublicaSilva MALD +4 more
europepmc +1 more source
Places to purchase food in urban and rural areas of Brazil. [PDF]
Rev Bras EpidemiolVasconcelos TM +4 more
europepmc +1 more source
Dietary patterns of children living in slums and their associated factors: a cross-sectional study, 2019-2022. [PDF]
Epidemiol Serv SaudeVeiga GRS +5 more
europepmc +1 more source
Estudo sobre preferência de Alimentos compostos completos para cães [PDF]
, 2013 Mariana Fidalgo Ferro de Beça
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