Results 61 to 70 of about 943,361 (123)

Sex-Specific Differences in Dietary Iron Intake and Sleep Disorder in NHANES 2005-2014 Population. [PDF]

Food Sci Nutr
Yu X, Fan B, Zheng H, Liu M, Wu L, Tian S, Wu W.   +6 more
europepmc   +1 more source

Hypertension incidence according to branched-chain amino acid intake in Brazilian adults: a six-year follow-up of the CUME study. [PDF]

Eur J Nutr
da Silva FMO, Pimenta AM, Juvanhol LL, Hermsdorff HHM, Bressan J.   +4 more
europepmc   +1 more source

The causality between dietary intake and allergic diseases: A two-sample Mendelian randomization analysis. [PDF]

Medicine (Baltimore)
Liu W, Mao C, Ji H, Cheng F, Li T, Li Q, Zhao C, An Y.   +7 more
europepmc   +1 more source

Correction: Methionine-Restricted C57BL/6J Mice Are Resistant to Diet-Induced Obesity and Insulin Resistance but Have Low Bone Density. [PDF]

PLoS One
Ables GP, Perrone CE, Orentreich D, Orentreich N.   +3 more
europepmc   +1 more source

Energy and Protein Intake in Mild-Moderate COPD Patients. [PDF]

Lung
Cullen R, Nayak KJ, Singh D, Beech A, Vyas A.   +4 more
europepmc   +1 more source

Dairy intake in relation to metabolic health status, serum levels of brain-derived neurotrophic factor and adropin: a cross-sectional study on Iranian adults. [PDF]

BMJ Open
Moradmand Z, Amani Tirani S, Shahdadian F, Hajhashemy Z, Rouhani P, Saneei P.   +5 more
europepmc   +1 more source

Higher intake of dietary dicarbonyl compounds is associated with lower incidence of type 2 diabetes: European Prospective Investigation into Cancer and Nutrition (EPIC)-InterAct case-cohort study. [PDF]

Eur J Nutr
Maasen K, Mayen AL, Hana C, Knaze V, van Greevenbroek MMJ, Eussen SJPM, Debras C, Stehouwer CDA, Tjønneland A, Kyrø C, Ibsen DB, Dah CC, Mancini F, Laouali N, Hajji M, Schulze MB, Bajracharya R, Katzke V, Masala G, Pasanisi F, Milani L, Pala V, Mañé MF, Moreno-Iribas C, Rodriguez-Barranco M, Yohar SMC, Mokoroa O, Papier K, Weiderpass E, Freisling H, Wareham NJ, Forouhi NG, Christakoudi S, Vangrieken P, Jenab M, Schalkwijk CG.   +35 more
europepmc   +1 more source

Higher consumption of ultra-processed foods is associated with disordered eating symptoms and low-quality diet in adults with obesity. [PDF]

Arch Endocrinol Metab
Favaron CM, Mônico-Neto M, Antunes HKM, Bittencourt LRA, Galvão TD, Tufik S, Campos RMDS.   +6 more
europepmc   +1 more source

B Vitamins and Ocular Health. [PDF]

Clin Ophthalmol
Johnson EJ, Poteet J, Gioia N, Maharaj RRL, Benitez-Del-Castillo JM, Labetoulle M.   +5 more
europepmc   +1 more source