Results 41 to 50 of about 54,068 (269)

From Leguminosae/Gramineae Intercropping Systems to See Benefits of Intercropping on Iron Nutrition [PDF]

open access: yesFrontiers in Plant Science, 2019
To achieve sustainable development with a growing population while sustaining natural resources, a sustainable intensification of agriculture is necessary. Intercropping is useful for low-input/resource-limited agricultural systems. Iron (Fe) deficiency is a worldwide agricultural problem owing to the low solubility and bioavailability of Fe in ...
Jing Dai   +6 more
openaire   +3 more sources

Examining the Impact of Row Planting on Labor Use for Sustainable Food Production Among Maize Farmers in Rural Ghana

open access: yesAgribusiness, EarlyView.
ABSTRACT Smallholder farmers are reverting to traditional production methods due to the high opportunity costs and unintended consequences of new technologies. This study focuses on row planting technology, which is labor‐intensive and slow without mechanized operations.
Emmanuel Tetteh Jumpah   +4 more
wiley   +1 more source

Intercropping cereals and grain legumes: a farmer’s perspective [PDF]

open access: yes, 2006
Intercropping cereals and grain legumes show potential for organic agriculture in many ways. However, the use of land equivalent ratio (LER) as a measure for calculating the cropping advantage of intercrops over sole crops is too simple: neglecting weed ...
Prins, U., Wit, J. de
core  

Feasibility of Tea/Tree Intercropping Plantations on Soil Ecological Service Function in China

open access: yesAgronomy, 2023
In order to explore whether tea/tree intercropping plantations have positive effects on soil ecosystem services functions, the possible effects of intercropping cultivation of 151 different tea and other species’ intercropping setups were summarized and ...
Yutong Feng, Terry Sunderland
doaj   +1 more source

Who Are the Farmers Participating in a Carbon Sequestration Program? Results of a Discrete Choice Experiment in Germany

open access: yesAgribusiness, EarlyView.
ABSTRACT Agricultural soils offer great potential for carbon sequestration through humus formation. One way to motivate farmers to build up humus is through humus programs. These are still at an early stage of development, poorly explored, and the number of participating farmers is low. Our aim is to explain the heterogeneity of farmers' willingness to
Julia B. Block   +2 more
wiley   +1 more source

The efficiency of a durum wheat-winter pea intercrop to improve yield and wheat grain protein concentration depends on N availability during early growth [PDF]

open access: yes, 2010
Grain protein concentration of durum wheat is often too low, particularly in low-N-input systems. The aim of our study was to test whether a durum wheat - winter pea intercrop can improve relative yield and durum wheat grain protein concentration in low ...
Bedoussac, Laurent, Justes, Eric
core  

Influence of Intercropping Ratios on Profitability of Chickpea-linseed Based Intercropping

open access: yesInternational Journal of Plant & Soil Science, 2022
A field experiment was conducted on student instructional farm (SIF) at Chandra Shekhar Azad University of Agriculture and Technology, Kanpur during the rabi season 2019-20 and 2020-21, In the present experiment 24 treatments, were laid out in split plot design with three replications, where allocation of treatments to intercropping system with 8 ...
Hanuman Prasad Pandey   +5 more
openaire   +1 more source

Impact of Sustainable Agricultural Practices on Labor Use Among Rice Farmers in the Mekong Delta of Vietnam

open access: yesAgribusiness, EarlyView.
ABSTRACT The Mekong Delta (MKD), Vietnam has achieved high rice productivity through rapid intensification. However, this progress has led to environmental degradation and adverse economic and health effects. To mitigate these challenges, sustainable agricultural practices (SAPs) have been promoted.
Nguyen Thi Thu Hien   +5 more
wiley   +1 more source

The effect of Intercropping on the Deep Root Development and Nutrient Uptake in a Sugar Beet – Chicory Mixture. [PDF]

open access: yes, 2018
Sustaining an increasing human population with decreasing soil resources is a great challenge of the 21st century. Suboptimal availability of water and N are primary limitations to plant growth in the low-input agroecosystems in developing nations ...
Clement, Corentin   +4 more
core  

Mulching Increases Water Use Efficiency, Production and Profitability in Forage Cactus–Maize Intercropping Systems

open access: yesIrrigation and Drainage, EarlyView.
ABSTRACT This study evaluated the growth, forage production, soil water balance, water indices, biological efficiency and competitive capacity of forage cactus and maize in monoculture and intercropping, with or without mulch. The experiment was conducted in Serra Talhada, Pernambuco, Brazil, using the cactus clone ‘Orelha de Elefante Mexicana’ (OEM ...
Kaique Renan da Silva Salvador   +13 more
wiley   +1 more source

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