Results 291 to 300 of about 401,785 (344)

Interfacial properties of acidified skim milk

Journal of Colloid and Interface Science, 2005
The purpose of this study is to investigate the tension properties and dilatational viscoelastic modulus of various skim milk proteins (whole milk, EDTA-treated milk, beta-casein, and beta-lactoglobulin) at an oil/water interface at 20 degrees C. Measurements are performed using a dynamic drop tensiometer for 15,000 s.
Cases, Eliane, Rampini, C., Cayot, Philippe   +2 more
openaire   +2 more sources

Interfacial properties of hydrocarbons

Journal of the American Oil Chemists' Society, 1967
AbstractThe interfacial tension of aliphatic hydrocarbon‐water systems has been found to increase in a linear fashion as a function of the log of hydrocarbon chain length. Contrary to the literature, values of ϕ and े H2dO were observed to be also dependent on hydrocarbon chain length.
William R. Gillap, Norman D. Weiner, Milo Gibaldi   +2 more
openaire   +1 more source

Interfacial properties of colloid–polymer mixtures

Journal of Colloid and Interface Science, 2007
Density functional theory and a virial approach are used to calculate the surface tension and bending rigidity of the interface between demixed fluid phases for a colloid-polymer mixture. The calculated surface tension compares well with results from computers simulations and experiments.
Joris, Kuipers, Edgar M, Blokhuis
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Fundamentals of Interfacial Properties

2000
Already in the eighteenth century it was realized that the capillary effect of fluids must arise from attractive forces between the constituents of matter, the molecules. This realization led to the idea that examination of the capillary effects could tell something about the attractive forces and possibly also about the molecules.
P. M. W. Cornelisse, C. J. Peters
openaire   +1 more source

Interfacial properties of pulmonary surfactant layers

Advances in Colloid and Interface Science, 2005
The composition of the pulmonary surfactant and the border conditions of normal human breathing are relevant to characterize the interfacial behavior of pulmonary layers. Based on experimental data methods are reviewed to investigate interfacial properties of artificial pulmonary layers and to explain the behavior and interfacial structures of the main
R, Wüstneck, J, Perez-Gil, N, Wüstneck, A, Cruz, V B, Fainerman, U, Pison   +5 more
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Comment on “Interfacial Properties of Polymeric Liquids”

Physical Review Letters, 2001
Physical Review ...
S K, Kumar, R L, Jones
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Interfacial Structures and Properties

1993
Structural models, and geometric criteria for ‘special’ grain boundary and triple junction properties are presented and assessed on the basis of experimental studies of energetic, kinetic, physical, chemical, and mechanical phenomena; the applicability of these criteria are shown to be due to their importance in defining intercrystalline dislocation ...
K. T. Aust, U. Erb, G. Palumbo
openaire   +1 more source

Interfacial properties of surfaction

2008
Surfactin, a lipopeptide produced by Bacillus subtilis, is characterized by a lactone bond. — Interfacial properties of surfactin were studied at w/a interface: spreading isotherms at 17.5o and 20.5°C were recorded as a function of subphase composition (water at two different acid pH, mono and divalent ions solutions at the same pH and ionic strength).
A. Gilardoni, G. Gabrielli
openaire   +1 more source

Interfacial properties of coffee oils

Colloids and Surfaces A: Physicochemical and Engineering Aspects, 2010
The liquid-liquid interfacial properties of coffee oils extracted from roasted coffee have been investigated for the first time. Oils from roasted coffee of different botanical species and geographical origins as well as from roasted coffee blends and decaffeinated roasted coffee were characterized.
M.Ferrari, F.Ravera, E.De Angelis, F. S.Liverani, L. Navarini   +4 more
openaire   +2 more sources

Active control of interfacial properties

Current Opinion in Colloid & Interface Science, 2000
Abstract Recent studies aimed at establishing principles for active control of the physicochemical properties of interfaces have made substantial progress towards demonstrating spatial and temporal control of interfacial properties of both liquids and solids.
Craig Rosslee, Nicholas L Abbott
openaire   +1 more source