Results 11 to 20 of about 609 (155)
On the genome constitution and evolution of intermediate wheatgrass (
BMC Evolutionary Biology, 2011 Background The wheat tribe Triticeae (Poaceae) is a diverse group of grasses representing a textbook example of reticulate evolution. Apart from globally important grain crops, there are also wild grasses which are of great practical value. Allohexaploid
Paštová Ladislava +2 more
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Composition Analysis of Canola and Intermediate Wheatgrass Biomass and the Effects of Extraction
BioResources, 2023 Knowing the composition of biomass is critical for determining accurate yields of renewable chemicals and fuels; however, nonstructural components can affect the results of standard composition procedures, leading to inaccurate reactant amounts.
Lauren M. Johnsrude +3 more
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Agronomy, 2021 Perennial grain crops intercropped with legumes are expected to use nitrogen (N) resources efficiently. A pot experiment using the 15N isotope dilution method demonstrated interspecific competition and use of N from the soil and N2 fixation in ...
Shoujiao Li +4 more
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Optimal Planting Date of Kernza Intermediate Wheatgrass Intercropped with Red Clover
Agronomy, 2021 Intermediate wheatgrass (IWG) is a new perennial dual-use crop for grain and forage with growing interest among farmers. Intercropping IWG with red clover may increase yield and nutritive value through nitrogen transfer.
Oluwakorede Olugbenle +2 more
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Unraveling the Impacts of Germination on the Volatile and Fatty Acid Profile of Intermediate Wheatgrass (Thinopyrum intermedium) Seeds [PDF]
MoleculesIntermediate wheatgrass (IWG) is a promising perennial grain explored for mainstream food applications. This study investigated the effects of different germination temperatures (10, 15, and 20 °C) and durations (2, 4, and 6 days) on IWG’s volatile and ...
Wellington S. Oliveira +4 more
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Safety of grain and flour from perennial intermediate wheatgrass (Thinopyrum intermedium) as a novel food pursuant to Regulation (EU) 2015/2283 [PDF]
EFSA JournalFollowing a request from the European Commission, the EFSA Panel on Nutrition, Novel Foods and Food Allergens (NDA) was asked to deliver an opinion on grain and flour from perennial intermediate wheatgrass (IWG) (Thinopyrum intermedium) as a novel food ...
EFSA Panel on Nutrition, Novel Foods and Food Allergens (NDA) +28 more
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Determining the footprint of breeding in the seed microbiome of a perennial cereal [PDF]
Environmental MicrobiomeBackground Seed endophytes have a significant impact on plant health and fitness. They can be inherited and passed on to the next plant generation. However, the impact of breeding on their composition in seeds is less understood.
Kristina Michl +6 more
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Agriculture, 2021 Intermediate wheatgrass (IWG) is a perennial forage grass undergoing a rigorous domestication as a grain crop. As a young grain crop, several agronomic and domestication traits need improvement for IWG to be relevant in current agricultural landscapes ...
Prabin Bajgain, James A. Anderson
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Plants, People, PlanetSocietal Impact Statement Agricultural practices have had a negative impact on the physical, chemical, and biological components of soil. Perennial cropping systems that facilitate positive soil microbial interactions could not only rebuild soils but ...
Thomas P. McKenna +6 more
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Intermediate wheatgrass as a dual use crop for grain and grazing
Frontiers in AgronomyIntroductionIntermediate wheatgrass [Thinopyrum intermedium (Host) Barkworth & D.R. Dewey] (IWG) is a novel perennial grain crop with the potential for dual use (DU) in a system that includes the harvest of summer grain and straw as well as the ...
Hannah L. Rusch +4 more
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