Results 1 to 10 of about 12,519 (333)

Impact of knowledge, attitude, and practice on iodized salt consumption at the household level in selected coastal regions of Bangladesh [PDF]

open access: goldHeliyon, 2021
Background: Iodine deficiency disorder is one of the major hidden hunger for poverty-stricken coastal rural areas of Bangladesh. Despite various programs, including universal salt iodization, IDD is significantly persistent due to poverty, inadequate ...
Mohammad Asadul Habib   +5 more
doaj   +4 more sources

Analysis of the correlation between high iodized salt intake and the risk of thyroid nodules: a large retrospective study [PDF]

open access: goldBMC Cancer, 2021
Background Currently, whether daily excess iodized salt intake increases the risk of thyroid nodules and even thyroid cancer remains controversial. Our research group aimed to provide a theoretical basis for the clinical guidance of daily iodized salt ...
Yaohui Wang   +6 more
doaj   +4 more sources

Iodine level concentration, coverage of adequately iodized salt consumption and factors affecting proper iodized salt utilization among households in North Ethiopia: a community based cross sectional study [PDF]

open access: goldBMC Nutrition, 2019
Introduction Adequate iodine fortified salt is the most common and effective method of preventing iodine deficiency. Studies showed households using iodized salt (15 Parts Per Million (PPM) to 80 PPM) of iodine at household level were low in Tigray ...
Abraham Aregay Desta   +4 more
doaj   +4 more sources

Knowledge, Practice, and Availability of Iodized Salt and Associated Factors in Jibat Woreda, West Shoa Zone, Ethiopia [PDF]

open access: yesInternational Journal of Food Science, 2021
Appropriate knowledge, practice, and availability of iodized salt are used to eliminate iodine deficiency disorders. However, little is known about the availability of adequately iodized salt in the western part of Ethiopia.
Habtamu Fekadu Gemede   +2 more
doaj   +2 more sources

Strengthening the strategy to sustain optimal iodine status in the Republic of Moldova: Assessing the use of iodized salt in industrially processed foods. [PDF]

open access: yesPLoS ONE, 2023
BackgroundAlthough national legislation in the Republic of Moldova includes the use of iodized salt in processed food industry as well as household (cooking and table) salt, little is known of the actual use of iodized salt in the food industry and its ...
Ion Salaru   +2 more
doaj   +2 more sources

Hotspots of un-iodized salt availability among Ethiopian households, evidence from the national survey data [PDF]

open access: yesJournal of Health, Population and Nutrition, 2023
Background Universal salt iodization was started before decades but there are communities using the un-iodized salt till now. More than one-tenth of the Ethiopian community uses un-iodized salt.
Atalay Goshu Muluneh   +2 more
doaj   +2 more sources

Utilization of adequately iodized salt and its associated factors in Tanzania rural areas: a case of Kilwa district, Lindi region, 2023. [PDF]

open access: yesPLoS ONE
This study assessed household utilization of adequately iodized salt and its associated factors in Kilwa district, Tanzania, where utilization remains low, especially in areas with local salt production.
David Mahwera   +9 more
doaj   +2 more sources

Iodine Content of Salt Use after Years of Universal Iodization Policy and Knowledge on Iodized Salt among Households in the Sissala East Municipality in Upper West Region of Ghana [PDF]

open access: goldJournal of Food Quality, 2020
Background. Iodine deficiency is a global public health concern as it leads to inadequate production of thyroid hormone in the body, causing too many destructive consequences on the roles and functions of different human organs and muscles including ...
Prince Kubi Appiah   +3 more
doaj   +2 more sources

Knowledge and practices of pregnant women about iodized salt and its availability in their households in Hawassa city. Community-based cross-sectional study [PDF]

open access: yesSAGE Open Medicine, 2022
Objectives: This study was aimed to assess the knowledge and practices of pregnant women about iodized salt and its availability in their households in Hawassa city, Ethiopia Methods: A community-based cross-sectional study design was conducted among ...
Ketemaw Negese   +3 more
doaj   +2 more sources

Nearly one-in-five households utilized inadequate iodized salt in Nifas Silk Sub-City, Addis Ababa, Ethiopia [PDF]

open access: yesBMC Nutrition, 2023
Background There is no country in the developing world where iodine deficiency is not a public health problem including Ethiopia. Therefore, this study aimed to assess inadequate utilization of iodized salt and associated factors at household level in ...
Getachew Sale Mezgebu   +3 more
doaj   +2 more sources

Home - About - Disclaimer - Privacy