Results 231 to 240 of about 12,519 (333)
Across all population and sociodemographic groups in the Philippines, diets lacked diversity and intakes of fruit and vegetables were low. Under‐ and overnutrition are persisting challenges. Rigorous evidence from interventions to improve diet quality and fruit and vegetable intake in the Philippines is urgently needed.
Taryn J. Smith +5 more
wiley +1 more source
Coverage of fortifiable oil, salt, and wheat flour by wealth quintiles. ABSTRACT Large‐scale food fortification (LSFF) is an effective public health measure because it may reach a large number of populations at risk using current food delivery systems.
Aregash Samuel +20 more
wiley +1 more source
Effect of nutrition education on iodine deficiency disorders and iodized salt intake in south west Ethiopian women: a cluster randomized controlled trial. [PDF]
Asfaw A, Belachew T, Gari T.
europepmc +1 more source
Iodine Status in Pregnant Women after a Decade of Universal Salt Iodization in Romania
H Ursu
openalex +2 more sources
The trajectories of energy, macro, and micronutrient intake from pregnancy to 8.5 months postpartum showed a stability in energy and protein, a decline in carbohydrates and fibre, and discrete increases in total fat, mono, poly, and saturated fat. In addition, there was a decline in the intake of most micronutrients.
Aline Yukari Kurihayashi +8 more
wiley +1 more source
Knowledge, attitude, and practice of iodized salt use in Al-Riyadh and Al-Ozozab areas, Khartoum, Sudan. [PDF]
Abdelrahman A, Salih LMA, Saeed E.
europepmc +1 more source
Diet and Care Mediate the Effects of Parenting and Nutrition Interventions on Childhood Infections
ABSTRACT The effect of community‐based multi‐input interventions that promote health, nutrition, and development on childhood infections, and the pathways that explain these effects remain unclear. We conducted a secondary analysis of a factorial‐designed clustered randomized controlled trial (N = 1489) conducted in rural Pakistan to estimate the ...
Nazia Binte Ali +5 more
wiley +1 more source
The Use of Home Fortification Products in Humanitarian Settings: A Scoping Review
ABSTRACT Home fortification products (HFPs), including multiple micronutrient powders and small‐quantity lipid‐based nutrient supplements, are specialized, nutrient‐filled products added to foods with the aim of filling critical nutrient gaps. Despite their potential, there is limited documentation of the use of HFPs in humanitarian settings.
Jacqueline M. Lauer +4 more
wiley +1 more source

