Results 141 to 150 of about 23,208 (177)

Purification, characterization, and in vitro antitumor activity of a novel glucan from the purple sweet potato Ipomoea Batatas (L.) Lam

Carbohydrate Polymers, 2021
Chenfeng Ji, Ziyi Zhang, Jin Wang
exaly  

Učinak sorte i gnojidbe na funkcionalnu vrijednost batata (Ipomoea batatas L.)

2019
Batat (Ipomoea batatas L.) je višegodišnja tropska vrsta iznimno velike nutritivne vrijednosti korijena i lista. Pripada u skupinu funkcionalne hrane zbog značajne količine specijaliziranih biljnih metabolita, antioksidativnih spojeva (vitamina, polifenola, karotenoida) i sadržaja esencijalnih minerala, dijetalnih vlakana, uz niski glikemijski indeks ...
openaire   +1 more source

Earthworm intervened nutrient recovery and greener production of vermicompost from Ipomoea staphylina – An invasive weed with emerging environmental challenges

Chemosphere, 2021
Ananthanarayanan Yuvaraj, Ramasundaram Thangaraj, Muthusamy Govarthanan   +2 more
exaly  

Caracterização ecofisiológica de batata- doçe (Ipomoea batatas L.)

2018
Burbano, Esteban, Cordero, Carina Cecilia Cordero, Vargas, Ivan Javier Pastrana, Delgado, Evelin Gómez, Negrete, Laura Beatriz Espitia, Rosero, Amparo   +5 more
openaire   +1 more source

PROPRIEDADES MEDICINAIS DAS FOLHAS DE IPOMOEA BATATAS L. (BATATA-DOCE): MEDICAL PROPERTIES OF THE LEAVES OF IPOMOEA BATATAS L. ( SWEET POTATO)

2020
Wanderley do Nascimento Júnior, Wanderson Lima do Nascimento, Ramyres Cardoso Gomes, Safira Roland, Maithê Maria Lima Martins, Huderson Macedo de Sousa, Joelton Gomes Carreiro, Marilene de Sousa Lira, Débora de Alencar Franco Costa, Lucas Eduardo Gomes de Souza   +9 more
openaire   +1 more source

Monitoring freshness of chicken using intelligent pH indicator packaging film composed of polyvinyl alcohol/guar gum integrated with Ipomoea coccinea extract

Food Bioscience, 2023
Kirtiraj K Gaikwad
exaly  

Sweet Potato (Ipomoea batatas (L.) Lam)

2023
openaire   +1 more source

Divergence studies in sweet potato (Ipomoea batatas L)

International Journal of Farm Sciences, 2022
MR Patil, US Shinde, RD Pawar, AR Aher
openaire   +1 more source

Evaluation of extract of Ipomoea batatas leaves as a green coagulant–flocculant for turbid water treatment: Parametric modelling and optimization using response surface methodology and artificial neural networks

Environmental Technology and Innovation, 2021
Heri Septya Kusuma, Andrew Nosakhare Amenaghawon, Yantus A B Neolaka   +2 more
exaly  

การประยุกต์ใช้คลื่นแม่เหล็กไฟฟ้าความยาวคลื่นใกล้เคียงช่วงอินฟราเรดเพื่อตรวจสอบการเข้าทำลายของด้วงงวงมันเทศ (Cylas formicarius)ในมันเทศสีม่วง (Ipomoea batatas (L.) Lam.)

Journal Of Agricultural Research And Extension, 42, 2, 106 ...
openaire   +1 more source