Results 91 to 100 of about 3,248 (213)

SCREENING OF SWEET POTATO VARIETIES BY SUBSISTENCE FARMERS IN BASEY, SAMAR, PHILIPPINES: A CASE OF TRADITIONAL EXPERIMENTATION IN UPLAND AGRICULTURE

open access: yesAnnals of Tropical Research, 1986
Seventeen varieties of sweet potato [Ipomoea batatas (L.) Lam] were grown and evaluated by subsistence upland farmers of Basey, Samar, Philippines. The 14 local and three improved varieties were described by leaf shape and color as well as by the color ...
R De Pedro Jr.   +4 more
doaj  

Effet de l'herbe de Guinée (Panicum maximum Jacq.) associée à l'herbe de lait (Euphorbia heterophylla L.) ou aux feuilles de patate douce (Ipomoea batatas (L.) Lam) sur la croissance des lapins (Oryctolagus cuniculus L.)

open access: yes, 2015
Objectif : Le présent travail vise à trouver une solution alternative à l'utilisation des feuilles de patate douce (Ipomoea batatas (L.) Lam. ) dans l'alimentation des lapins (Oryctolagus cuniculus L.) dont la récolte non contrôlée des feuilles peut ...
N'Guessan, Konan Raphael   +6 more
core   +1 more source

Genome-wide analysis of DC1 domain proteins in Ipomoea species reveals IbCHR10 as a positive regulator of salt tolerance in sweet potato

open access: yesFrontiers in Plant Science
IntroductionSweet potato (Ipomoea batatas (L.) Lam.) is an important food, feed, and industrial crop with high tolerance to marginal environments, yet its complex hexaploid genome limits molecular understanding of stress tolerance mechanisms.
Taifeng Du   +9 more
doaj   +1 more source

Producción de alcohol a partir de genotipos de batata (Ipomoea batatas (L.) Lam.) en medios fermentativos

open access: yes, 2018
El etanol es uno de los combustibles más prometedores en Brasil, pero su producción está centralizada en el cultivo de la caña de azúcar, y actualmente se están buscando otras fuentes de biomasa productora de alcohol para reemplazar el monocultivo de la ...
José Machado   +14 more
core   +1 more source

Influence of Planting Month, Variety and Density on Yield and Quality of Ipomoea batatas (L.) Lam.

open access: yes, 2014
甘藷[ Ipomoea batatas(L.)Lam.]為旋花科一年生或多年生草本植物,主要的利用部位為葉片與塊根,而塊根富含多種營養成分,如蛋白質、醣類、膳食纖維與礦物質等。甘藷除作為食用外,尚可作為生產酒精的原料,係為良好的能源作物。本研究目的在於探討栽植月份、品種與栽植密度對甘藷產量及品質的影響,以期獲得適合作為替代能源的甘藷品種及栽植的月份與密度,由試驗結果得知,甘藷產量方面,地上部莖葉產量主要受栽植月份影響,而地下部塊根產量與平均塊根重則同時受三因子影響,且因子間有交感作用。TNG ...
Peng, Shin-Lin, 彭欣玲
core  

Identificación de genotipos precoces en una colección de variedades de batata (Ipomoea batatas L. Lam) [PDF]

open access: yes, 2014
En la provincia de Tucumán la batata (Ipomoea batatas L. Lam) se cultiva comercialmente en secano, en minifundios ubicados en las áreas central y este del territorio provincial.
Cusumano, Cosme Orlando   +2 more
core  

The anthocyanidin synthase gene from sweetpotato [Ipomoea batatas (L.) Lam]: Cloning, characterization and tissue expression analysis

open access: yes, 2012
Anthocyanidin synthase (ANS) catalyzes the biosynthesis of anthocyanidin, which is a late gene for anthocyanin biosynthesis. In order to investigate the role of anthocyanidin synthase in anthocyanin biosynthesis, we cloned and characterized the ...
Chen, M   +7 more
core   +1 more source

In vitro conservation of Ipomoea batatas (L.) Lam cultivars by minimum growth with the use of mannitol

open access: yesBiotecnología Vegetal, 2019
In vitro conservation of Ipomoea batatas (L.) Lam allows the exchange of germplasm and its availability for breeding programs. The objective of this work was to determine the effect of mannitol and abscisic acid in the conservation through minimum growth
Aymé Rayas Cabrera   +5 more
doaj  

UJI AKTIVITAS EKSTRAK ETANOL 70% DAUN UBI JALAR UNGU (Ipomoea batatas (L.) Lam.) TERHADAP PENURUNAN KADAR GLUKOSA DARAH PADA TIKUS PUTIH HIPERLIPIDEMIA DAN HIPERGLIKEMIA [PDF]

open access: yes, 2020
Hiperglikemia adalah suatu kondisi medik berupa peningkatan kadar glukosa dalam darah melebihi batas normal. Daun ubi jalar ungu (Ipomoea batatas (L.) Lam.) mengandung senyawa yang berkhasiat sebagai antihiperglikemia.
Dewanti, Ema   +2 more
core  

EFFECT OF WATER STRESS AND PLANTING SYSTEM ON GROWTH, YIELD AND QUALITY OF SWEET POTATO

open access: yesActa Scientiarum Polonorum: Hortorum Cultus, 2017
Sweet potato (Ipomoea batatas (L.) Lam) is an important crop due to its cultivation as staple food for millions of small farmers as well as for poor people in Latin America, Asia, Africa and in many other parts of the world.
Muhammad Saqib   +3 more
doaj  

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