Results 31 to 40 of about 102,997 (247)

Associations between dietary iron intake from different sources and the risk of hyperuricemia among US adults: a cross-sectional study

Food & Nutrition Research, 2020
Background: Currently available evidence on the association between dietary iron intake and hyperuricemia is limited and inconsistent. Objective: This study aimed to examine the relationships between animal-derived dietary iron (ADDI) intake, plant ...
Jinran Yu, Hongying Zheng, Peipei Zhang, Lixia Zhang, Yongye Sun   +4 more
doaj   +1 more source

Impact of maternal iron and zinc intake on low birth weight risk: a nested case—control study [PDF]

PeerJ
Background The association between maternal iron/zinc intake and the risk of low birth weight (LBW) in infants is still unclear. This study aimed to investigate the effects of iron and zinc daily intake preconception and during pregnancy on the risk of ...
Liping Yang, Zifu Wang, Lei Cao, Yuqing Li, Jingyan Wang, Shuyu Ding, Baohong Mao   +6 more
doaj   +2 more sources

Prevalence and risk factors of iron deficiency anaemia with pregnancy at Minia University Hospital [PDF]

Minia Journal of Medical Research, 2022
Background; Anaemia in expectant women is a serious world-wide public health problem with adverse pregnancy outcomes. The study aim is to investigate prevelance, sosciodemographic characteristics, medical and obstetrical risk factors of iron deficiency ...
Asmaa Mohamed Ali, Enas Mohammed, Hashem Mohammed, Emad Mostafa   +3 more
doaj   +1 more source

Estimation of Dietary Iron Bioavailability from Food Iron Intake and Iron Status [PDF]

PLoS ONE, 2014
Currently there are no satisfactory methods for estimating dietary iron absorption (bioavailability) at a population level, but this is essential for deriving dietary reference values using the factorial approach. The aim of this work was to develop a novel approach for estimating dietary iron absorption using a population sample from a sub-section of ...
Dainty, Jack R., Berry, Rachel, Lynch, Sean R., Harvey, Linda J., Fairweather-Tait, Susan J.   +4 more
openaire   +5 more sources

HUBUNGAN ASUPAN ZAT BESI DAN INHIBITORNYA SEBAGAI PREDIKTOR KADAR HEMOGLOBIN IBU HAMIL DI KABUPATEN MUARA ENIM

Jurnal Biota, 2017
The prevalence of anemia in pregnant women is still high (69,7%). Low iron intake and high intake of iron inhibitors may have a role to the anemia prevalence in pregnant women.
Jhon Riswanda
doaj   +1 more source

Dietary Iron Intake in Women of Reproductive Age in Europe: A Review of 49 Studies from 29 Countries in the Period 1993–2015

Journal of Nutrition and Metabolism, 2019
Objective. Assessment of dietary iron intake in women of reproductive age in Europe. Design. Review. Setting. Literature search of dietary surveys reporting intake of iron using PubMed, Internet browsers, and national nutrient databases in the period ...
Nils Thorm Milman
doaj   +1 more source

Added Sugars Consumption Decreased Iron and Zinc Intake among Children Aged 24-59 Months in Central Java

Amerta Nutrition, 2023
Background: High sugar consumption was found among children in Indonesia. Excessive intake of added sugars was predicted to cause micronutrient dilution, a negative potential effect compromising micronutrient intake such as iron and zinc.
Safrina Luthfia Aila, Fillah Fithra Dieny, Aryu Candra, Hartanti Sandi Wijayanti   +3 more
doaj   +1 more source

Relationship between nutrient intake and iron levels of foremilk and hindmilk in breastfeeding mothers

AcTion: Aceh Nutrition Journal
Infants who are not exclusively breastfed are at a risk of iron deficiency. Iron deficiency affects motor development, intelligence, and endurance.
Dewi Ratnasari, Ani Margawati, Mohammad Zen Rahfiludin   +2 more
doaj   +1 more source

Effects of long-term intake of iron-enriched beverage containing ʟ-ascorbic acid 2-glucoside on iron nutrition status and condition of female college athletes

Journal of Physical Fitness and Sports Medicine, 2022
In female athletes, iron deficiency and anaemia have marked effects on performance and could also impair health. Female athletes often limit their diet to control their weight, and thus may not obtain sufficient iron.
Megumi Matsumoto, Tsukasa Saruta, Shiori Aizawa, Satoko Uchida, Hidehiko Kushi   +4 more
doaj   +1 more source

CORRELATION BETWEEN COMPLIANCE WITH IRON TABLET CONSUMPTION AND IRON NUTRITION INTAKE WITH PREGNANT WOMEN'S HEMOGLOBINE CONSUMPTION

The Indonesian Journal of Public Health, 2023
Introduction: During pregnancy, the need for iron increases, which triggers anemia. Anemia can be described as a decline in the hemoglobin level below a critical level.
Novi Dwi Ambarsari, Netti Herlina, Linda Dewanti, Ernawati   +3 more
doaj   +1 more source