Results 61 to 70 of about 11,693 (222)

Short‐Term Effect of Different Agronomic Managements on Soil Carbon Fractions Content

Soil Use and Management, Volume 42, Issue 2, April‐June 2026.
ABSTRACT This research investigates the short‐term impact of different agricultural management strategies on soil organic matter (SOM), focusing on particulate organic matter (POM) and mineral‐associated organic matter (MAOM). The study assessed the effects of organic fertilisation (compost vs.
Maria Giordano, Paolo Gianpiero Miosi, Elizabeth Rose Foley, Eren Taskin, Gaetano Roberto Pesce, Ilenia Cicero, Stefano Cesco, Tanja Mimmo, Giampaolo Rossi, Graziano Paulon, Carmelo Maucieri   +10 more
wiley   +1 more source

Comparison of the physical and financial performance of organic dairy farming systems (OF0146) [PDF]

, 2002
This is the final report from Defra project OF0146 Two different systems of organic milk production were studied during the 1998-2002 period. The systems were established at the IGER Ty Gwyn organic dairy farm during the 1998/99 period. The systems were
Fowler, Susan, Nicholas, Philipa, Weller, Richard   +2 more
core  

Summer‐dormant, perennial groundcover has minimal effect on plant‐available nutrients and no effect on maize yield

Agronomy Journal, Volume 118, Issue 2, March/April 2026.
Abstract Conventional agriculture in the US Midwest has accelerated crop productivity but also contributed to undesirable environmental issues. Perennial groundcovers (PGCs), such as cool‐season grasses intercropped in the maize (Zea mays L.) interrow, have the potential to reduce soil erosion rates and mitigate nutrient losses.
P. D. Galland, C. R. Dutter, A. Chen, M. D. McDaniel, K. J. Moore, A. Thoms, S. Z. Fei   +6 more
wiley   +1 more source

Effects of Lactobacillus buchneri and Lactobacillus rhamnosus on Ryegrass Silage Fermentation and Aerobic Stability

Fermentation
Italian ryegrass is a high-quality forage grass, and a full understanding of the changes in its microbiome and metabolome during aerobic exposure can prolong its aerobic stability and improve its utilization value.
Furong Han, Mingzhu Zhang, Wentao Sun, Changrong Wu, Yuan Huang, Guanghao Xia, Chao Chen, Fuyu Yang, Jun Hao   +8 more
doaj   +1 more source

Management of vegetable crop residues for reducing nitrate leaching losses in intensive vegetable rotations [PDF]

, 2012
Crop residues of field vegetables are often characterized by large amounts of biomass with a high N-content. Despite low soil temperatures during autumn, high rates of N mineralization and nitrification still occur causing important N-losses through ...
Agneessens, Laura, Crappé, Sara, De Neve, Stefaan, Elsen, Annemie, Goovaerts, Ellen, Van de Sande, Tomas, Vandecasteele, Bart   +6 more
core   +1 more source

Key soil health indicators under humid grazing lands

Grassland Research, Volume 5, Issue 1, Page 44-55, March 2026.
Soil health can be described using a few key soil health indicators that target a diversity of soil functions. This perspective article highlights how forage management affects these soil health indicators in humid‐zone grazing lands. Abstract Background Soil health describes critical soil functions influenced by land management. Although some key soil
Alan J. Franzluebbers
wiley   +1 more source

Detection of Italian Ryegrass in Wheat and Prediction of Competitive Interactions Using Remote-Sensing and Machine-Learning Techniques

Remote Sensing, 2020
Italian ryegrass (Lolium perenne ssp. multiflorum (Lam) Husnot) is a troublesome weed species in wheat (Triticum aestivum) production in the United States, severely affecting grain yields. Spatial mapping of ryegrass infestation in wheat fields and early
Bishwa Sapkota, Vijay Singh, Clark Neely, Nithya Rajan, Muthukumar Bagavathiannan   +4 more
doaj   +1 more source

Some aspects of leaf death during the regrowth of a perennial ryegrass (Lolium perenne L.) white clover (Trifolium repens L.) sward : a thesis presented in partial fulfilment of the requirements for the degree Master of Agricultural Science at Massey University [PDF]

, 1968
In order to achieve high animal production from grass-legume pastures such as are used in New Zealand, it is necessary to meet three basic requirements.
Hunt, Warren Ferguson
core  

A whole‐genome assembly of St. Augustinegrass and visualizing diversity within the species

The Plant Genome, Volume 19, Issue 1, March 2026.
Abstract St. Augustinegrass [Stenotaphrum secundatum (Walt.) Kuntze] is a warm‐season turfgrass species in the family Poaceae. This species is a popular choice for lawns in the Southern United States, due to its higher tolerance to shade, heat and humidity.
Ashley N. Schoonmaker, Ashley G. Yow, Xingwang Yu, Rocio van der Laat, Jeffrey C. Glaubitz, Kim Thorsted, Matthew D. Robbins, B. Shaun Bushman, Sheron A. Simpson, Brian E. Scheffler, Nathan P. Lynch, Thomas G. Ranney, Susana Milla‐Lewis, Amanda M. Hulse‐Kemp   +13 more
wiley   +1 more source

Determination of Herbage Yield and Quality of Some Italian Ryegrass Varieties in Sivas Ecological Conditions

ISPEC Journal of Agricultural Sciences
Italian ryegrass is a forage plant that can grow rapidly vegetatively, can take at least two cuts in suitable ecologies, and has a tall plant height. Italian ryegrass, an annual forage crop, is rich in minerals, protein and water-soluble carbohydrate ...
İlker YÜCE, Muhammed TATAR, Kağan KÖKTEN, Meliha Feryal SARIKAYA, Yeter ÇİLESİZ, Tolga KARAKÖY   +5 more
doaj   +1 more source