Results 51 to 60 of about 857 (172)

TOTAL BAKTERI PADA JAMU TRADISIONAL DI PASAR KEDONGANAN KELURAHAN JIMBARAN KABUPATEN BADUNG PROVINSI BALI

Jurnal Biologi Udayana, 2017
Penelitian ini bertujuan untuk mengetahui jenis-jenis cendawan, total koloni bakteri, dan mengetahui keberadaan bakteri pencemar Escherichia coli yang terdapat pada jamu tradisional di Pasar Kedonganan.
Putu Ayu Sukmawati, Meitini W. Proborini, Retno Kawuri   +2 more
doaj  

PROFILING ATRIBUT JAMU KUNYIT ASAM DAN JAMU SINOM DENGAN METODE RATA (Rate-All-that-Apply) PADA BEBERAPA KOTA di JAWA TIMUR (Profiling Attribute Of Jamu Kunyit Asam And Sinom By Rata (Rate-All-That-Apply) At Several Cities In East Java)

Jurnal Teknologi Pangan, 2017
ABSTRAKJamu merupakan salah satu obat tradisional di Indonesia yang diolah dengan cara pengolahan sederhana berdasarkan pengalaman turun-temurun. Profiling produk jamu merupakan salah satu pendekatan sensori yang dapat menjadi suatu upaya dalam perbaikan
Kiki Fibrianto, Mayrizky Dwihindarti
doaj   +1 more source

The Lost Large Mammals of Arabia

Journal of Biogeography, Volume 52, Issue 6, June 2025.
ABSTRACT Aim If successful, plans to restore the vegetation of the Arabian Peninsula (AP) as announced by the Middle East and Saudi Green Initiatives will see the greatest increase in vegetation cover since the beginning of the Holocene Humid Phase (HHP), roughly 9–10,000 years ago.
Christopher Clarke, Sultan M. Alsharif
wiley   +1 more source

Transformasi Penjualan Digital Produk Jamu dan Obat Tradisional pada UKM Jamu di Kabupaten Sukoharjo

Aksiologiya: Jurnal Pengabdian Kepada Masyarakat, 2022
Dampak pandemi COVID-19 telah menurunkan pendapatan beberapa industri jamu di Kabupaten Sukoharjo. Industri jamu terkendala dalam proses produksi dan penjualan produknya.
Anif Nur Artanti, Fea Prihapsara, Esti Suryani, Muhammad Hatta Rahmatul Kholiq, Okid Parama Astirin, Endang Siti Rahayu   +5 more
doaj   +1 more source

Challenges and prospects for implementing halal principles in the jamu industry in Indonesia

Journal of Halal Product and Research
The traditional herbal medicine (jamu) industry in Indonesia faces challenges in applying halal principles due to the common use of non-halal ingredients in jamu production.
Iif Hanifa Nurrosyidah, Abd Syakur
doaj   +1 more source

Community Diversity and Dynamics of Fish Assemblages in Lake Kanyaboli, Western Kenya

Aquaculture, Fish and Fisheries, Volume 4, Issue 6, December 2024.
ABSTRACT Although Lake Kanyaboli provides a sanctuary for fish species that are considered extinct (e.g., Oreochromis esculentus, Oreochromis variabilis and Haplochromis spp.) in Lake Victoria, comprehensive data on species diversity and abundance are lacking.
Benjamin N. Kondowe, Frank O. Masese, Phillip O. Raburu, Wales Singini, Augustine Sitati, Riziki Jacques Walumona   +5 more
wiley   +1 more source

Pencarian Aturan Asosiasi Semantic Web Untuk Obat Tradisional Indonesia

Jurnal Nasional Teknik Elektro dan Teknologi Informasi, 2016
Indonesia has more than 2000 types of plants that can be used for medicine. Indonesian traditional medicine called jamu utilizes various of medicinal plants. Since each medicinal plant has different efficacy, jamu also has different efficacy. Jamu can be
Ridowati Gunawan, Khabib Mustofa
doaj   +1 more source

Migrant domestic workers and transnational foodcare chains in pandemic times

Geographical Research, Volume 62, Issue 3, Page 345-357, August 2024.
Abstract In view of heightened food security issues in COVID‐19 times, we employ a transnational lens to give bifocal attention to migrant women’s experiences during the pandemic, as they sought to secure access to food for themselves and for left‐behind children and family members in Indonesia and the Philippines.
Bittiandra Chand Somaiah, Brenda S. A. Yeoh, Kristel Anne F. Acedera, Theodora Lam   +3 more
wiley   +1 more source

Optimalisasi Produksi Jamu Tradisional (Beras Kencur): Analisis Momentum pada Pembuatan Jamu Ginggang Yogyakarta dan Jamu Ambal Magelang

Journal of Mechanical Engineering
Penelitian memiliki dua tujuan yang terkait dengan interaksi tumbukan dalam proses pembuatan jamu herbal, terutama jamu beras kencur. Tujuan pertama adalah membandingkan sumber informasi utama tentang proses penumbukan, khususnya dalam aspek kecepatan, melalui wawancara dengan dua narasumber (pemilik Jamu Ginggang dan Jamu Ambal).
Ronandita Laila Haliza, Nuril Ngilmi Hidayati, Bayu Setiaji   +2 more
openaire   +1 more source

Modal Sosial Penjual Jamu Keliling

ETNOREFLIKA: Jurnal Sosial dan Budaya, 2023
Social capital is an important thing that includes several elements to achieve a certain goal. The application of elements existing in social capital is necessary in many sectors of human life, one of which is economic sector. The author, in this case, conducted a research related to the social capital in the life cycle of herbal medicine (jamu ...
Marina Engzelina, Teguh Widodo
openaire   +1 more source